Zhou Noodles (Xixi Branch)
小吃面食 · ⭐ 3.7
No. 8, Jingyuan Road, Annex No. 919
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8, Jingyuan Road, Annex No. 919. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy and Numbing Three Treasures Rice Noodles, Spicy Pepper Trio, Spicy Pepper Trio Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.7
- Address: No. 8, Jingyuan Road, Annex No. 919
- Popular dishes: Spicy and Numbing Three Treasures Rice Noodles, Spicy Pepper Trio, Spicy Pepper Trio Rice Noodles, Pickled Chili Pork Noodles, 清汤三仙米线
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Dishes
Spicy and Numbing Three Treasures Rice NoodlesSpicy and numbing three treasures rice noodles is a Chinese noodle soup made with rice noodles, chicken breast, wood ear mushrooms, and bean sprouts. It is seasoned with spicy and numbing seasoning, offering a fresh and slightly spicy taste.
Spicy Pepper TrioPaojiao Sanxian is a dish made with pork tenderloin, chicken breast, and squid. After slicing and blanching the ingredients, stir-fry them with pickled chili, garlic, and ginger. Add seasoning sauce and cook until flavorful. The texture is tender and smooth.
Spicy Pepper Trio Rice NoodlesSpicy chili rice noodles feature rice noodles as the main ingredient, paired with pork tenderloin, chicken breast, and squid. The ingredients are stir-fried with spicy chilies, ginger, garlic, and other seasonings, then mixed with the rice noodles to create a rich broth and a complex, satisfying flavor.
Pickled Chili Pork NoodlesA spicy Sichuan-style noodle dish featuring tender pork strips and tangy pickled chili, served over rice noodles in a savory broth.
清汤三仙米线清汤三仙米线以米线为主料，搭配鸡肉、火腿和蔬菜，用清水或高汤煮制而成。米线软滑，辅料鲜嫩，汤色清澈，口感清爽。
Hot Pot TrioHot pot trio features pig stomach, duck intestine, and yellow throat. Slice or cut after cleaning, quickly blanch in boiling hot pot broth to retain crisp tenderness.
Hot Pot Trio Rice NoodlesHot pot three meat rice noodles feature rice noodles with beef, chicken, and pork, cooked in hot pot base and broth. The noodles absorb the rich flavors while the meats stay tender.
Hot Pot Three Fresh Rice NoodlesHot pot three-fresh rice noodles are made with rice noodles as the main ingredient, combined with pork, shrimp, and vegetables. The rice noodles and ingredients are cooked together in hot pot seasoning, resulting in a rich broth, soft and chewy rice noodles, and fresh, flavorful ingredients.
Spicy Pickled Pepper Three DelicaciesA Sichuan dish featuring pork, squid, and shrimp stir-fried with spicy pickled peppers, delivering a bold, aromatic flavor.
Shredded PorkShredded pork is a dish made by stir-frying thin strips of pork with vegetables or other ingredients. The meat is typically marinated first, then stir-fried with葱, ginger, and garlic, and finally seasoned with sauce.
Pickled Cabbage Handmade Shrimp Paste Rice NoodlesPickled Cabbage Handmade Shrimp Paste Rice Noodles is a dish made with pickled cabbage, handmade shrimp paste, and rice noodles, cooked by boiling. The shrimp paste is tender, paired with the sour taste of pickled cabbage, giving it a unique flavor.