Starbucks (Ningbo Lujin Xin Tian Di Branch)
咖啡 · ⭐ 4.2
Intersection of Cizhen Road and Beijia Lane
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at Intersection of Cizhen Road and Beijia Lane. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: New Breakfast, Low-Caffeine Espresso Mocha, Rich Chocolate Muffin with Mushroom Top.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 咖啡
- Rating: 4.2
- Address: Intersection of Cizhen Road and Beijia Lane
- Popular dishes: New Breakfast, Low-Caffeine Espresso Mocha, Rich Chocolate Muffin with Mushroom Top, Toffee Hazelnut Latte (Large), Roasted Almond Oat Latte
China trip · China travel
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Dishes
New BreakfastA fresh breakfast featuring fried eggs, sausages, and toast with fresh fruit and warm milk for a balanced morning meal.
Low-Caffeine Espresso MochaA smooth and rich coffee drink made with low-caffeine espresso, blended with chocolate and milk foam for a balanced sweetness.
Rich Chocolate Muffin with Mushroom TopA mushroom-shaped chocolate muffin with a rich chocolate flavor, made from flour, cocoa powder, eggs, milk, sugar, and butter, enhanced with chocolate chips or sauce. Baked until fully cooked, it forms a rounded cap-like shape, offering a soft, moist texture and intense chocolate aroma.
Toffee Hazelnut Latte (Large)The Toffee Hazelnut Latte is a coffee beverage served in a large cup, primarily made with espresso, hazelnut spread, milk, and toffee syrup. The preparation method involves adding hazelnut spread to the bottom of the cup, followed by espresso, then filling with hot milk, and finally drizzling toffee syrup on top for decoration.
Roasted Almond Oat LatteRoasted almond oat latte is made with oat milk as the base, mixed with roasted almond pieces, and combined with freshly extracted espresso using a coffee machine. This dairy-free beverage primarily features oat milk, roasted almond pieces, and espresso.
Hot Oat Milk LatteHot Oat Latte is an innovative beverage that combines nutritious oats with smooth latte. It is made by adding适量 oats to hot latte and stirring until the oats and coffee are perfectly blended, resulting in a rich texture and healthy nutrition.
Caramel Macchiato (Large)Caramel Macchiato (Large) is a coffee beverage primarily made from espresso, milk, and foam, topped with caramel sauce. To prepare, pour the espresso into the cup, add heated milk and foam, then draw a caramel sauce pattern on the surface.
Chestnut Velvet MochaA rich blend of chestnuts and coffee with creamy milk foam, offering a sweet and comforting taste perfect for autumn and winter.
Classic Strawberry Layer CakeClassic strawberry mille-feuille features layers of thin, soft pastry alternating with fresh strawberry slices and whipped cream, creating distinct layers. The batter is evenly spread into thin pancakes, baked, cooled, then layered with cream and strawberries, finished with strawberry garnish.
Premium CappuccinoThe Premium Cappuccino is an innovative dessert based on high-quality coffee beans, infused with smooth milk foam and topped with a dusting of cocoa powder for decoration. The meticulous preparation process creates a layered texture, perfectly blending the bitterness of coffee with the sweetness of the milk foam.