Bco Bean Library (North Wanxianghu Store)
Western cuisine · ⭐ 4.7
Beside Gate 8, Building B, Nanjing Chengbei MixC World, No. 106 Qixia Avenue, Maigaoqiao Subdistrict
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at Beside Gate 8, Building B, Nanjing Chengbei MixC World, No. 106 Qixia Avenue, Maigaoqiao Subdistrict. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iberian Black Pork with Kimchi Risotto, Pistachio Jasmine, German Sausage Platter.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: Western cuisine
- Rating: 4.7
- Address: Beside Gate 8, Building B, Nanjing Chengbei MixC World, No. 106 Qixia Avenue, Maigaoqiao Subdistrict
- Popular dishes: Iberian Black Pork with Kimchi Risotto, Pistachio Jasmine, German Sausage Platter, Matcha Layer Cake, Signature Italian Sausage Pie
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Dishes
Iberian Black Pork with Kimchi RisottoA fusion dish featuring Iberian black pork and kimchi risotto, where the pork is seared to perfection and slow-cooked with fermented vegetables and rice for a rich, savory flavor.
Pistachio JasmineA creative dessert featuring jasmine tea base blended with whipped cream and ground pistachios, offering a fresh and aromatic flavor.
German Sausage PlatterA German sausage platter features various German-style sausages like Frankfurters and Thuringian sausages, typically served with sauerkraut, mustard, and rye bread. The sausages are smoked or boiled then grilled to a slight char while keeping the meat tender.
Matcha Layer CakeMatcha mille-feuille is a dessert made primarily with matcha powder, low-gluten flour, milk, and eggs, crafted by layering the ingredients. Each layer of pastry is spread with matcha cream, creating a distinctive green layered appearance.
Signature Italian Sausage PieA savory pie with Italian sausage, onions, peppers, and cheese baked in a flaky crust.
Spicy Shrimp TurnoverA spicy shrimp turnover made with fresh shrimp and a secret chili sauce, pan-fried to golden crispness for a bold, savory bite.
Truffle Cream Bacon Udon NoodlesUdon noodles stir-fried with crispy bacon and a rich truffle cream sauce, delivering a luxurious and savory experience.
Orange-Infused Duck PieA French pastry featuring tender duck confit and orange marmalade, baked in a flaky crust for a rich, balanced flavor.
Soul Beef Rice Bowl with Cheese ShrimpA flavorful dish featuring savory beef sauce over rice, topped with grilled cheese shrimp for a rich and satisfying meal.
Porcini Mushroom Risotto with Black Truffle SaucePorcini Mushroom Risotto with Black Truffle Sauce is a dish made with porcini mushrooms, rice, and black truffle sauce. The porcini mushrooms are sautéed and then cooked with rice, topped with rich black truffle sauce.
Special Sauce Wagyu SandwichThe special sauce wagyu sandwich uses premium wagyu beef, combined with a special sauce, and is made between toasted bread. The main ingredients are wagyu beef, bread, and the special sauce, which is prepared by pan-frying the wagyu and mixing it with the sauce before placing it between the bread.
Black Truffle Sauce Braised Mushroom and Rice CakeA rich dish featuring fresh mushrooms and glutinous rice cake braised in a special black truffle sauce, offering deep umami flavor and tender texture.
Mango Shrimp SaladA refreshing salad featuring fresh shrimp and sweet mango, combined with greens and vegetables in a tangy dressing.
Spicy Cheese Cream Pasta Balls with Wagyu Beef SlicesSpicy cheese cream pasta balls served with tender wagyu beef slices, combining rich flavors and textures.
Korean Grilled Beef and Kimchi SaladA refreshing salad featuring grilled beef, kimchi, lettuce, and onions tossed in sesame oil for a tangy, savory flavor.
Malay Chicken Wings with Spinach Flatbread and Lemon Thousand Island DressingMalay-style chicken wings marinated in spices and grilled, served with spinach flatbread and lemon thousand island dressing for a tangy, savory experience.
Black Truffle Foie Gras Beef Fried RiceA luxurious fried rice dish featuring beef, foie gras, and black truffle, stir-fried to perfection for rich flavor and texture.
Black Truffle Foie Gras Beef RiceA luxurious dish featuring tender beef, rich foie gras, and aromatic black truffle served over rice.