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A Mo Yi Yanbian Korean BBQ Skewers

Barbecue · ⭐ 4.0

Pige Leather Garden

Dishes

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  Northeastern Specialty Fried Pork Rind

  Northeastern specialty fried pork rind is a dish featuring pork skin as the main ingredient. Sliced and pan-fried until golden and crispy, it's then stir-fried with葱姜蒜 and seasoned with soy sauce and cooking wine for rich flavor. Proper heat control ensures a crispy exterior and tender interior.
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  Korean Cold Noodles

  Korean cold noodles made with buckwheat noodles, served in a beef or chicken broth with cucumber, egg, pear slices, and kimchi. Noodles are chilled after cooking for a smooth, chewy texture, then topped with sesame seeds and chili oil.
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  Benxi Grilled Tofu Skin

  Benxi grilled tofu skin is a specialty snack from Benxi City, Liaoning Province, made by grilling tofu skin with scallions, ginger, garlic, chili, and other seasonings over charcoal for a crispy exterior and tender interior.
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  Grilled Fish Cake

  Charcoal-grilled fish tofu is a dish featuring fish tofu as the main ingredient, grilled over charcoal until the surface is slightly charred, creating a crispy exterior and tender interior. A sauce or seasoning is typically brushed or sprinkled on to enhance flavor.
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  Grilled Pork Belly Skewers

  Grilled pork belly skewers are made from pork belly, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the meat is crispy on the outside and tender on the inside, with an aromatic fragrance.
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  Fried Rice with Eggs

  Fried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
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  Honey-glazed Spare Ribs

  Honey-glazed spare ribs is a dish primarily made with pork spare ribs, which are marinated and then stewed or roasted. Typically, the ribs are mixed with ingredients such as honey, soy sauce, cooking wine, and ginger slices for marinating, then heated to allow the flavors to penetrate, resulting in a thick, sweet glaze coating the ribs. The texture is tender and the taste is sweet and aromatic.
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  Sour Spicy Potato Strips

  Sour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
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  Flavorful Eggplant

  Fragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.

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