Han Gong Yan Korean BBQ & Cuisine (Pujiang City Life Plaza Store)
Barbecue · ⭐ 4.0
No. 1850 Jiangyue Road, 3rd Floor, Unit C02, Pujiang Urban Life Plaza
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1850 Jiangyue Road, 3rd Floor, Unit C02, Pujiang Urban Life Plaza. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Delicious Side Dish, Pumpkin Porridge, Wagyu Three Delicacies.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Barbecue
- Rating: 4.0
- Address: No. 1850 Jiangyue Road, 3rd Floor, Unit C02, Pujiang Urban Life Plaza
- Popular dishes: Delicious Side Dish, Pumpkin Porridge, Wagyu Three Delicacies, Wagyu Ribeye, Wagyu Snowflake Pork Ribs
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Dishes
Delicious Side DishSide dishes for rice are usually made from fresh vegetables or pickled ingredients like cucumber, radish, green beans, and chili peppers, sliced, pickled, or lightly stir-fried for a crisp or flavorful taste to accompany rice.
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Wagyu Three DelicaciesWagyu Three Delicacies is a refined dish made with high-quality wagyu beef, including three different parts such as beef tongue, ribeye, and tenderloin. It is prepared using steaming and roasting methods to preserve the original flavor of wagyu.
Wagyu RibeyeHigh-quality Wagyu beef from the rib area, tender and juicy, prepared by sous-vide or grilling to preserve its natural flavor.
Wagyu Snowflake Pork RibsPremium Wagyu rib cuts with marbled fat, slow-cooked and seared for a tender, juicy texture and rich flavor.
Wagyu Snowflake BeefWagyu snowflake meat uses premium Wagyu cuts with fine texture and evenly distributed fat like snowflakes. Typically cooked by grilling or charcoal roasting to preserve original flavor.
Imperial WusanggeA creative dish with tender chicken, mushrooms, and green peas simmered in a secret sauce, offering rich and savory flavors.
Imperial Beef RibsImperial Beef Ribs feature premium beef ribs marinated and grilled to perfection, served with a signature sauce for a rich, savory experience.
Seafood Tofu SoupSeafood Tofu Soup is a delicately prepared soup featuring soft tofu as the main ingredient, combined with various seafood such as shrimp, fish slices, and crab meat. The preparation method is simple: first clean the seafood ingredients, then simmer them together with tofu in a rich broth, and finally add appropriate seasonings.
Spicy Stone Pot Rice BowlA flavorful rice dish served in a hot stone pot, mixed with vegetables, meat or tofu, and seasoned sauce.
Secret-Recipe RadishSpiced radish is a dish made primarily from white radish, sliced or cubed and marinated with secret seasoning, then cooked by boiling, stewing, or stir-frying. Common seasonings include soy sauce, sugar, garlic, and ginger to enhance flavor.
Cheese Fruit CornA creative dish combining sweet corn, cheese, and fresh fruits like mango or strawberry for a balanced, flavorful bite.
Premium Beef Short RibsPremium beef short ribs marinated in secret sauce and slowly braised for tender, flavorful meat.
Black Pepper Chicken ThighBlack pepper chicken thigh meat, featuring tender chicken thighs marinated and stir-fried or grilled with black pepper, onion, and green pepper for a rich, spicy flavor.