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W JAMES Steakhouse & Wine Bar (Ruijin Road Store)

Western cuisine · ⭐ 4.8

1st Floor, Wangzi Building, adjacent to AVIC Science & Technology Building, Longpan Middle Road

Dishes

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  PRIME

  A premium cut of steak, expertly cooked to perfection with a rich, savory flavor.
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  USDA

  USDA refers to the United States Department of Agriculture, a government agency that sets quality standards for meat and other food products. It ensures safety, consistency, and high quality in certified meats.
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  Chef's Special Chocolate Soufflé

  A delicate chocolate soufflé crafted with premium dark chocolate and fresh eggs, offering a light, airy texture and rich flavor, served with vanilla ice cream or fresh berries.
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  云朵舒芙蕾

  云朵舒芙蕾是一种以鸡蛋、牛奶和面粉为主要食材制作的甜点，通过打发蛋清并混合面糊后烘烤而成，成品蓬松柔软，形似云朵。制作过程中需控制温度和时间，使口感轻盈细腻。
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  Bolognese Sauce Pasta

  Spaghetti Bolognese is an Italian dish featuring pasta mixed with a meat sauce made from ground beef, onions, carrots, celery, tomato paste, and spices. It's typically served with Parmesan cheese.
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  Wagyu Fried Rice

  Wagyu fried rice is made with premium wagyu beef, rice, eggs, and green onions, stir-fried quickly at high heat. Wagyu cubes are seared in hot oil, then mixed with beaten eggs and cooked rice, finally seasoned to perfection.
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  Wagyu Beef with Truffle Slices

  Premium wagyu beef slices served with fresh truffle thin slices, offering a rich and delicate flavor experience.
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  Wellington Steak

  Beef Wellington is a dish featuring a beef tenderloin wrapped in flaky pastry and baked at high temperature. The steak is seared to medium-rare, maintaining its tenderness, then coated with a pastry made from herbs and butter, creating a crispy exterior and tender interior.
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  Australian Ranch T-Bone Steak

  Australian Ranch T-Bone Steak features premium Australian beef, cut in a T-shape with tenderloin and strip steak, grilled to perfection for a juicy, flavorful experience.
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  Avocado Shrimp Salad

  Avocado shrimp salad is made with fresh avocado and shrimp as the main ingredients, combined with various vegetables and dressing. First, slice the avocado and cook the shrimp, then remove the shells. Add lettuce, cherry tomatoes, and other vegetables, and finally pour the specially prepared salad dressing over the mixture and toss to combine before serving.
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  American Prime Ribeye Steak

  Premium American ribeye steak, expertly cooked to perfection with a tender, juicy interior and a flavorful crust, served with classic sauces.
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  Ribeye Steak

  Ribeye steak is made from the ribeye cut located in the cow's腰部, featuring tender meat with rich marbling. It is typically cooked by grilling or pan-searing, resulting in a crispy exterior and juicy interior. It can be served with black pepper sauce, red wine sauce, or butter for flavor.
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  Dinner Roll

  Appetizer bread is typically made from basic ingredients such as wheat flour, yeast, and water. After fermentation and baking, it has a golden, crispy crust and a soft, porous interior with an aromatic fragrance.
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  Foie Gras Cake

  A French dish made from smooth foie gras mousse mixed with cream, eggs, and spices, baked gently to a soft cake-like texture, often served with fruit jam or red wine sauce.
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  Butter-Sautéed Mushrooms

  Fresh mushrooms sautéed in butter until golden and tender, preserving their natural flavor and aroma.

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