Chaoshan Damu Beef Hot Pot (Dongmen Maoye Branch)
Hot pot · ⭐ 4.6
Mauye Building, 10th Floor, Dongmen Middle Road 2047, Dongmen Community, Dongmen Subdistrict (Go straight from Exit D3 of Shibubu Metro Station)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Mauye Building, 10th Floor, Dongmen Middle Road 2047, Dongmen Community, Dongmen Subdistrict (Go straight from Exit D3 of Shibubu Metro Station). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Baby bok choy, Tender Beef Set Meal, Premium Fresh Wagyu Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Hot pot
- Rating: 4.6
- Address: Mauye Building, 10th Floor, Dongmen Middle Road 2047, Dongmen Community, Dongmen Subdistrict (Go straight from Exit D3 of Shibubu Metro Station)
- Popular dishes: Baby bok choy, Tender Beef Set Meal, Premium Fresh Wagyu Beef, Premium Neck Meat, Premium Pork Shank Meat
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Dishes
Baby bok choyBaby bok choy is a small type of Chinese cabbage with a fresh and tender texture. Common cooking methods include stir-frying, garlic stir-fry, or simmering in clear soup. To prepare, first wash the baby bok choy thoroughly, then add appropriate seasonings and ingredients according to your chosen method, and stir-fry until soft or simmer until flavorful.
Tender Beef Set MealTender beef slices stir-fried with vegetables, served in a standard meal set.
Premium Fresh Wagyu BeefPremium fresh wagyu beef with fine marbling, quickly blanched to retain tenderness and flavor, served with a secret dipping sauce for enhanced taste.
Premium Neck MeatPremium neck meat made from pork neck, marinated and grilled over charcoal for a tender, flavorful bite with a subtle spicy kick.
Premium Pork Shank MeatPremium pork shank meat marinated in secret sauce and slowly braised for tender, flavorful results.
Premium Yellow BeefPremium Yellow Beef features tender yellow beef slow-cooked in a secret sauce, served with onions and peppers for a rich, savory flavor.
Black Abalone DelightA dish made with fresh black abalone stir-fried with garlic, chili, and a secret sauce, offering a tender and aromatic experience.
Hand-Beaten Beef Tendon MeatballsA traditional Chinese dish made by hand-beating beef tendon and pork into meatballs, then slowly stewed until tender and chewy.
Satay Hot PotA fusion hot pot featuring a satay sauce base on one side and a clear or spicy broth on the other, served with meats, seafood, and vegetables.
Beef Hot PotBeef hot pot features tender beef as the main ingredient, paired with various vegetables and tofu. The broth is spicy and aromatic, and ingredients are cooked one by one after boiling to preserve their original flavors. Dipping sauces can be added according to personal taste to enhance the flavor.- Fatty PorkA Chinese dish made from fatty pork, typically braised or stewed until tender, with a rich and savory flavor.
Beef and Beef Fat MeatballsA dish made from fresh beef mixed with beef fat, hand-pounded into tender meatballs, commonly served in hot pot or soups.