U·A Kitchen Andy's Kitchen
特色菜 · ⭐ 4.8
Phase II, Fuli City, Building 2
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Phase II, Fuli City, Building 2. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Summer Wild Strawberry, Taiwan Railway Pork Chop Braised Pork Rice, Angus Beef Bacon Burger with Fries.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 特色菜
- Rating: 4.8
- Address: Phase II, Fuli City, Building 2
- Popular dishes: Summer Wild Strawberry, Taiwan Railway Pork Chop Braised Pork Rice, Angus Beef Bacon Burger with Fries, Spicy Beef Bolognese Pasta, Matcha Strawberry Coconut
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Dishes
Summer Wild StrawberryA refreshing dessert made with fresh wild strawberries, mint leaves, and honey. Lightly marinated and served chilled for a sweet-tart summer treat.
Taiwan Railway Pork Chop Braised Pork RiceThis is a classic Taiwanese bento dish inspired by railway lunchbox culture. Main ingredients include pork loin chop, pork belly, rice, and a braised egg. The pork chop is marinated, breaded, and deep-fried until golden and crispy. The pork belly is diced and braised for a long time with shallots, soy sauce, sugar, and five-spice powder until tender and the sauce is rich. Finally, steamed rice is placed in a lunchbox, topped with sliced braised pork chop and braised pork, typically accompanied by half a braised egg, pickled radish, and other side dishes.
Angus Beef Bacon Burger with FriesJuicy Angus beef patty with crispy bacon, lettuce, tomato, and cheese in a soft bun, served with golden fries.
Spicy Beef Bolognese PastaSpaghetti tossed in a spicy beef and tomato sauce, seasoned with garlic, onions, and chili for a bold Italian flavor.
Matcha Strawberry CoconutA refreshing dessert made with fresh strawberries, matcha powder, and coconut milk, offering a balanced blend of sweet, tangy, and creamy flavors.
Ri Yue Tan Honey-Scented Black TeaRi Yue Tan Honey-Scented Black Tea is a type of black tea made from tea leaves grown in the Ri Yue Tan area of Taiwan. The tea undergoes withering, rolling, fermentation, and drying processes, giving it a unique honey-like fragrance.
Chuncheon Cheese Spicy ChickenChuncheon Cheese Spicy Chicken is a Korean dish made with chicken, cheese, and chili peppers. The chicken is stir-fried with cheese and chili for a spicy and rich flavor.
Raspberry Pistachio DessertA dessert made with fresh raspberries and crushed pistachios, often served with cream or yogurt for a refreshing, sweet-tart flavor.
Thai Pork Fried RiceThai Pork Fried Rice features spicy minced pork stir-fried with onions, peppers, and herbs, served over steamed rice.
Smoked Chicken Sandwich with FriesA smoked chicken sandwich made with grilled smoked chicken slices on toasted bread, served with crispy fries.
牛肉芝士薄饼牛肉芝士薄饼由牛肉末、芝士和薄饼制成。牛肉末通常经过调味后炒熟,芝士切碎或刨丝,与牛肉混合后夹入薄饼中,煎制或烘烤至表面微焦。
Donut Shrimp PattiesCrispy shrimp patties shaped like doughnuts, made with fresh shrimp, egg, and starch, then deep-fried for a savory and crunchy texture.
Tomato Chicken Baked RiceA savory dish featuring chicken and tomatoes baked with rice and cheese, creating a rich and comforting meal.
Pomelo Salad with ShrimpPomelo salad with shrimp is a cold dish made with fresh shrimp, pomelo, lemon juice, garlic, and other seasonings. It has a refreshing taste and is sour and sweet.
Qingyang Soy Sauce Garlic Fried ChickenFresh chicken marinated in Qingyang soy sauce and garlic, then deep-fried to golden crispiness with rich aroma.
Korean Spicy Chicken Feet StewKorean spicy chicken feet stew is a Korean-style dish made with chicken feet, chili, soy sauce, garlic, and other seasonings. It has a soft texture and a spicy, savory flavor with a strong Korean taste.
Black Truffle Mushroom PastaA rich and aromatic pasta dish featuring mushrooms, black truffle, and creamy sauce.