Xian Dao Sushi (Jingfeng Center Branch)
日料 · ⭐ 4.3
No. 1698 Shuanglong Avenue, Jingfeng Center, B1W33-DK06
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 1698 Shuanglong Avenue, Jingfeng Center, B1W33-DK06. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon Roll, Military Ship Rice with Meat Floss, Cherry Blossom Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 日料
- Rating: 4.3
- Address: No. 1698 Shuanglong Avenue, Jingfeng Center, B1W33-DK06
- Popular dishes: Salmon Roll, Military Ship Rice with Meat Floss, Cherry Blossom Roll, Cheese Eel Roll, Cheesy Shrimp
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Dishes
Salmon RollSalmon rolls are made by wrapping fresh salmon slices around fillings like vegetables or seafood, then steamed or pan-fried into a cylindrical shape. The salmon is lightly scored but not cut through, filled, rolled, and heated.
Military Ship Rice with Meat FlossA Japanese-style bento dish made by shaping rice into a ship shape and topping it with meat floss, egg skin, and seaweed.
Cherry Blossom RollSakura rolls are a卷-shaped dish made primarily with fresh vegetables and seafood, typically featuring shredded purple cabbage, cucumber, carrot, and raw fish or shrimp, wrapped in rice paper and served with dipping sauce.
Cheese Eel RollCheese eel rolls made with fresh eel slices wrapped around melted cheese, grilled or pan-fried until the eel is cooked through and the surface is slightly charred, with cheese melting onto the eel's surface.
Cheesy ShrimpFresh shrimp stir-fried in a rich cheese sauce, resulting in a savory and creamy dish.
Mustard Octopus SushiMustard octopus sushi features fresh octopus mixed with mustard, placed on seasoned rice and wrapped in seaweed. It offers a refreshing taste with a mild spicy kick.
Crab Stick RollA dish made by wrapping crab sticks and vegetables in spring roll wrappers, then frying or steaming for a crispy and tender texture.
Flying Fish RoeFlying fish roe is a dish made primarily from flying fish eggs, typically cleaned and seasoned for direct consumption or as a garnish. Common preparations include raw, marinated, or served with rice and sushi. No cooking is required, preserving its natural freshness and texture.
Black Pepper DuckBlack pepper duck is a savory dish featuring tender duck meat stir-fried with black pepper and vegetables, delivering a rich, spicy flavor.