Nandu Coffee & Western Restaurant (Nandu Bay Branch)
Western cuisine · ⭐ 3.8
1st Floor, Nandu Haiwan Hotel, No. 168 Renmin West Road, Kengzi Subdistrict (near Shen-Shan Road)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 1st Floor, Nandu Haiwan Hotel, No. 168 Renmin West Road, Kengzi Subdistrict (near Shen-Shan Road). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Pork Cutlet Rice, Stir-Fried Beef Rice Noodles, Seafood Fried Rice.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 3.8
- Address: 1st Floor, Nandu Haiwan Hotel, No. 168 Renmin West Road, Kengzi Subdistrict (near Shen-Shan Road)
- Popular dishes: Curry Pork Cutlet Rice, Stir-Fried Beef Rice Noodles, Seafood Fried Rice, Baked Steak Rice, Borscht
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Dishes
Curry Pork Cutlet RiceCurry pork cutlet rice features tender pork loin marinated and pan-fried to golden perfection, served over rice with a rich curry sauce made from onions, carrots, and potatoes. Seasoned with curry powder or paste for deep flavor.
Stir-Fried Beef Rice NoodlesDry-fried beef rice noodles is a stir-fried dish using rice noodles and beef as main ingredients. Rice noodles and marinated beef slices are stir-fried together with soy sauce, oyster sauce, onions, and bean sprouts, then quickly cooked over high heat for a smooth, tender texture.
Seafood Fried RiceSeafood fried rice is made with rice as the main ingredient, combined with seafood such as shrimp, squid, and crab sticks, along with辅料 like eggs, green peas, and diced carrots. It is stir-fried in a hot wok using cold oil to enhance flavor.
Baked Steak RiceA savory dish featuring tender steak, rice, and vegetables baked together with a rich sauce.
BorschtBorscht is a soup made primarily from beef, cabbage, carrots, onions, and potatoes, typically seasoned with tomato sauce or paste and simmered to perfection. To prepare it, beef is first blanched and then slowly cooked together with vegetables to allow the flavors to meld.- Lotus Leaf Steamed Chicken RiceChicken breast steamed in lotus leaf, served with rice for a fragrant and tender dish.
- Sate Beef with Golden Mushrooms on Iron PlateSate beef with golden mushrooms stir-fried on a hot iron plate, served with savory satay sauce.
Fresh Mushroom Beef RiceFresh mushroom beef rice features tender beef and fresh mushrooms served over steamed rice, offering a savory and satisfying meal.