Calore Japanese Italian Restaurant
Western cuisine · ⭐ 4.6
No. 600 Laoshan Road, Changhe International Apartment, Unit 104-2
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 600 Laoshan Road, Changhe International Apartment, Unit 104-2. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Caesar Salad, Semi-Rare Tuna with Vinaigrette, Italian Steak Burger.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.6
- Address: No. 600 Laoshan Road, Changhe International Apartment, Unit 104-2
- Popular dishes: Caesar Salad, Semi-Rare Tuna with Vinaigrette, Italian Steak Burger, Fried Shrimp with Tartar Sauce, Grilled Beef Diaphragm
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Dishes
Caesar SaladCaesar salad is a dish made with romaine lettuce, croutons, parmesan cheese, and a dressing of olive oil, garlic, anchovies, lemon juice, and egg yolk.
Semi-Rare Tuna with VinaigretteSemi-rare tuna slices served with a light vinaigrette, highlighting the fish's natural flavor and freshness.
Italian Steak BurgerAn Italian-style steak burger made with premium beef patty, grilled on a hot plate to lock in juices and served with fresh vegetables and special sauce.
Fried Shrimp with Tartar SauceFried shrimp served with a tangy tartar sauce, combining crispy texture and savory flavor.
Grilled Beef DiaphragmA dish made by grilling beef diaphragm after marinating, resulting in tender and flavorful meat with a smoky aroma.
Cheese RisottoCheese risotto is a creamy Italian dish made with rice, melted cheese, and cream, offering a rich and savory flavor.
Foie Gras on ToastA classic French dish featuring tender pan-seared foie gras served on toasted bread, offering a rich and velvety flavor.