Jian Ge Pig's Trotter Rice (Shijia Bopizi Community, Shengtai Garden A Area Store)
小吃快餐 · ⭐ 3.4
No. 111-20, Area A, Shijiapozo Village, Xiatu Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 111-20, Area A, Shijiapozo Village, Xiatu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Barbecue Pig Tongue Rice, Pickled Vegetable Strips, Da Yao Man Cheng.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 111-20, Area A, Shijiapozo Village, Xiatu Road
- Popular dishes: Barbecue Pig Tongue Rice, Pickled Vegetable Strips, Da Yao Man Cheng, Orleans Grilled Wings, Cantonese Roast Duck
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Dishes
Barbecue Pig Tongue RiceBarbecue pig tongue rice is made with pig tongue marinated in barbecue sauce and then pan-fried, served with rice. It has a tender texture and rich flavor.
Pickled Vegetable StripsPickled vegetable丝 are mainly made from pickled vegetables, finely shredded to preserve the original flavor of the pickled vegetables. The preparation process is simple—just slice the pickled vegetables into thin strips and mix with appropriate seasonings for immediate consumption.
Da Yao Man ChengDa Yao Man Cheng is a dish mainly made with oranges, usually prepared by steaming or stewing. It has a fresh taste with the natural sweetness and fragrance of oranges.
Orleans Grilled WingsOrleans-style chicken wings is a grilled dish primarily made with chicken wings. The wings are marinated in Orleans seasoning to infuse flavor, then grilled or pan-fried until the surface is slightly charred and the inside remains juicy.
Cantonese Roast DuckCantonese roast duck is made from whole ducks, marinated, inflated, and roasted in a挂炉. The skin is crispy while the meat is tender, typically using Peking duck or Muscovy duck. Seasonings include soy sauce, five-spice powder, sugar, garlic, and ginger. Oil is brushed on during roasting to maintain color and texture.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Pork Trotter and Roast Duck RicePork trotter and roast duck rice features tender pork trotters and crispy-skinned roast duck, both served over rice. The pork trotters offer rich collagen, while the duck provides a crisp skin and tender meat, creating a balanced meat-and-rice main dish.
Pork Trotter Rice BowlPig trotter rice is a dish where pig trotters are the main ingredient, blanched, stewed, or braised and then served with rice. The trotters are typically slow-cooked with seasonings such as soy sauce, star anise, cassia bark, and ginger slices, resulting in tender, flavorful meat and rich, savory broth.
Honey-glazed BBQ Pork RiceHoney-glazed char siu rice is made with pork that is marinated and then roasted with a special honey glaze, resulting in tender and juicy meat that is sweet and delicious. Served with steamed white rice, it enhances the overall flavor and texture.
Fried Chicken RiceFried chicken rice is a fried rice dish made with fried chicken wings and rice. The chicken wings are first fried until crispy, then stir-fried with rice and ingredients like scallions, resulting in a crispy and delicious flavor.