Alirang Korean BBQ (Nanhai Plaza Store)
Barbecue · ⭐ 4.4
No. 44 North Nanhai Avenue, Guiyang Subdistrict; 20 meters toward the footbridge from the south gate of Nanhai Village, north side of Tianhe City
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at No. 44 North Nanhai Avenue, Guiyang Subdistrict; 20 meters toward the footbridge from the south gate of Nanhai Village, north side of Tianhe City. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Porridge, Grilled Beef Belly, Grilled Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Barbecue
- Rating: 4.4
- Address: No. 44 North Nanhai Avenue, Guiyang Subdistrict; 20 meters toward the footbridge from the south gate of Nanhai Village, north side of Tianhe City
- Popular dishes: Pumpkin Porridge, Grilled Beef Belly, Grilled Pork Belly, Grilled Premium Beef Belly, Lettuce Wraps with Meat
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Dishes
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Grilled Beef BellyGrilled beef short rib is made from beef short rib, marinated and then grilled. The meat has alternating layers of fat and lean, and is seasoned with soy sauce, cooking wine, garlic, and ginger to enhance flavor, then grilled until the surface is crispy and the inside is cooked through.
Grilled Pork BellyGrilled pork belly is a dish made primarily from pork belly, marinated and then roasted in an oven or over charcoal. The fat and lean layers create a crispy skin and tender meat as the fat melts during cooking.
Grilled Premium Beef BellyPremium beef belly marinated and grilled over charcoal, with a crispy outer layer and rich, tender fat-marbled interior.
Lettuce Wraps with MeatA dish where minced meat is wrapped in crisp lettuce leaves, often served as a light and flavorful meal.
Cheese Baked Rice CakeCheese-baked rice cakes are made by layering rice cake slices with cheese, cream, or milk, then baking until the cheese melts and the surface turns slightly golden. The texture is soft, chewy, and richly flavorful.
Spicy Squid Stir-FrySpicy squid stir-fry is a dish made by quickly cooking fresh squid with chili, scallions, ginger, and garlic. Squid rings are blanched or stir-fried directly, then seasoned with spices and chili for a crisp texture and rich flavor.
Korean Seaweed SoupA traditional Korean soup made with dried seaweed and meat, known for its mild flavor and health benefits.
韩式五花肉石锅拌饭韩式五花肉石锅拌饭以五花肉、米饭、生菜、胡萝卜、豆芽、洋葱等为主要食材，将五花肉煎至微焦后与蔬菜一同铺在热石锅中，加入韩式辣酱、酱油和芝麻油调味，最后撒上熟芝麻和葱花拌匀食用。
Korean Spicy Ramen NoodlesKorean spicy ramen noodles are made by mixing cooked ramen with gochujang, vegetables, egg, and meat for a flavorful, spicy dish.
Korean BBQ Pork CutletKorean BBQ Pork Cutlet is made by marinating pork loin in a savory sauce and grilling it to perfection, resulting in a tender and flavorful dish.