Zhao Ji Baozi · Chaohan · Lu Zhu (Beijing Tianxiang Food City Store)
小吃快餐 · ⭐ 3.6
No. 6A Wohu Bridge Residential Area (I), Building 7, 1st Floor
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6A Wohu Bridge Residential Area (I), Building 7, 1st Floor. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork and Scallion Steamed Buns, Pork and Scallion Steamed Buns (1 Basket), Pork and Napa Cabbage Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 6A Wohu Bridge Residential Area (I), Building 7, 1st Floor
- Popular dishes: Pork and Scallion Steamed Buns, Pork and Scallion Steamed Buns (1 Basket), Pork and Napa Cabbage Dumplings, Pork and Cabbage Dumplings (1 Steamer), Fresh Meat Broth Dumplings
China trip · China travel
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Dishes
Pork and Scallion Steamed BunsPork and scallion dumplings are a traditional Chinese snack made by mixing minced pork with chopped scallions, seasoning, wrapping in thin dough, and steaming.
Pork and Scallion Steamed Buns (1 Basket)Pork and scallion dumplings are made by mixing pork filling with chopped scallions, wrapping the mixture in thin dough wrappers, and steaming them. The dough is prepared using flour and water, while the filling combines fresh pork and finely chopped scallions, seasoned and then wrapped into the dough, pinched into pleats before being steamed in a bamboo steamer.
Pork and Napa Cabbage DumplingsPork and cabbage dumplings are made by mixing minced pork and cabbage, seasoning the mixture, wrapping it in thin dough, and steaming to create a traditional Chinese snack.
Pork and Cabbage Dumplings (1 Steamer)Pork and cabbage dumplings are made with a filling of minced pork and chopped cabbage, wrapped in thin dough and steamed. The dough is prepared using flour and water, while the filling includes seasonings such as soy sauce, minced ginger, and green onions, resulting in a鲜嫩多汁口感.
Fresh Meat Broth DumplingsFresh meat soup dumplings filled with fresh pork, handcrafted small dumplings served with a richly simmered broth, offering a smooth and tender texture with a deeply flavorful base.