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Niu Yi Hui (Alumni Second Store)

小吃快餐 · ⭐ 3.5

Alumni Store No. 2, inside Sias International University

Dishes

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  Fresh Lemonade

  Ice-cold lemon water is a refreshing drink made primarily with fresh lemons and cold water. The preparation is simple: slice the lemons or squeeze the lemon juice, add it to cold water, then adjust the taste with sugar or honey according to personal preference, and finally add ice cubes.
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  Braised Tofu Skin Rolls

  Stewed tofu puffs are made from fried tofu, crispy in texture. They are slowly simmered in a seasoned sauce of soy sauce, sugar, spices, and water to absorb rich flavors.
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  Beef and Potato Rice

  Potato beef rice is a home-style delicacy, primarily made with potatoes, beef, and rice. The preparation typically involves cutting the potatoes and beef into chunks, then stewing them until they are fully blended. The stewed potato beef is then cooked together with rice, allowing the rice to absorb the essence of the broth.
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  Braised Pork with Potatoes Rice

  Potato braised pork rice is a Chinese dish featuring pork belly and potatoes. The pork is cubed and stewed with potatoes, soy sauce, sugar, and cooking wine, then slowly simmered until the meat is tender and the potatoes are flavorful. The stewed pork and potatoes, along with the sauce, are served over rice for a one-bowl meal.
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  Cumin Beef Rice

  Cumin beef rice is a dish primarily made with beef and rice. To prepare it, first slice the beef thinly and marinate it with cumin and other seasonings to infuse flavor. Next, stir-fry the beef until fully cooked, then mix it with boiled rice, stirring thoroughly so the rice absorbs the aroma of the beef and cumin.
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  Peach Come and Go

  Peach Come and Go is a dessert made with fresh peaches. Peach slices are marinated in syrup and then seasoned with honey and jam for a sweet and refreshing taste.
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  Special Mushroom Beef Rice

  Special Mushroom Beef Rice is made with fresh mushrooms and tender beef, combined with rice. The beef is marinated and stir-fried, then cooked with mushrooms and mixed with rice for a delicious flavor.
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  Tomato and Egg Rice

  Tomato and egg rice is a home-style dish made primarily with tomatoes and eggs. Cut the tomatoes into pieces and set aside the beaten eggs. Heat oil in a pan, first stir-fry the eggs until they solidify, then remove them. Next, stir-fry the tomatoes until soft, add an appropriate amount of water, bring to a boil, then mix in the eggs and stir evenly. Finally, combine with cooked rice to serve.
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  Grilled Chicken Strip with Cold Noodles

  Chicken strip grilled cold noodles are made by grilling chicken strips with cold noodles. Main ingredients include cold noodles, chicken strips, onion, green pepper, and sauce. Cook noodles first, then stir-fry chicken and vegetables, mix together, and bake until slightly charred for a rich flavor.
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  Egg Grilled Cold Noodles

  Egg-fried cold noodles is a cooking method that combines cold noodles with eggs, primarily using cold noodles, eggs, and seasonings as ingredients. First, cook the cold noodles until done, then drain them. Heat them in a flat pan, add beaten egg liquid, and fry until set. Finally, add soy sauce, chili sauce, or other seasonings according to taste, and flip to evenly fry both sides.

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