Ping Ge Noodle Shop (Huijing Garden Huimei Yuan Store)
小吃面食 · ⭐ 3.8
No. 125 Huijing Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 125 Huijing Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Single Layer Tofu Skin, Braised Pork Dry Mix, Large Meat Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.8
- Address: No. 125 Huijing Road
- Popular dishes: Single Layer Tofu Skin, Braised Pork Dry Mix, Large Meat Noodles, Small Meat Balls, Dry-Mixed Pickled Vegetable and Pork Noodles
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Dishes
Single Layer Tofu SkinA vegetarian dish made from tofu skin, soaked and rolled into a cylinder, then steamed for a tender texture and savory flavor.
Braised Pork Dry MixA dish made by marinating and air-drying pork, then slicing and mixing with vegetables or seasonings for a savory, chewy texture.
Large Meat NoodlesDaren noodles are a Chinese dish made with noodles and slow-cooked pork. Key ingredients include lean pork (often belly pork), noodles, scallions, ginger, soy sauce, and salt. The pork is cut into pieces and stewed until tender, then served over cooked noodles with the rich broth and meat, garnished with chopped scallions.
Small Meat BallsA traditional Chinese dish made from minced pork shaped into small balls and cooked by boiling or steaming, known for its tender texture and savory flavor.
Dry-Mixed Pickled Vegetable and Pork NoodlesA savory dry noodle dish featuring pork strips, pickled vegetables, and a spicy sauce, commonly enjoyed in Sichuan cuisine.
Dry-Mixed Smoked Fish NoodlesA savory dish featuring smoked fish and noodles tossed in a spicy sauce, offering a rich, umami-packed flavor.
Dry-Mixed Smoked Fish Noodles with IntestinesA flavorful Chinese noodle dish featuring smoked fish and pork intestines, tossed in a savory sauce for a rich, satisfying taste.
Dry Mixed Vegetable NoodlesA cold noodle dish made with vegetable noodles and fresh vegetables, tossed in a savory sesame sauce with chili oil.
Spicy Stir-Fried Intestine NoodlesDry-mixed pork intestine noodles made with boiled pork intestines and cooked noodles, seasoned with scallions, garlic, chili oil, soy sauce, vinegar, and Sichuan pepper powder. Intestines are blanched to remove odor and then simmered until tender; noodles are cooked al dente, rinsed in cold water, and mixed thoroughly with the seasonings.
Vegetarian Chicken NoodlesVegetarian chicken noodles feature vegetarian chicken made from tofu skin包裹豆制品 or plant protein, fried or steamed, sliced, and mixed with cooked noodles in broth or water, then seasoned and served.
Green Vegetable, Black Mushroom, and Smoked Fish NoodlesA savory dish featuring fresh greens, black mushrooms, and smoked fish served over noodles.