Chanyuan Traditional Crossing-the-bridge Rice Noodles
小吃快餐 · ⭐ 3.5
Southwest corner of the intersection of Xinjinci Road and Binhu Street, Jingsheng Town
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southwest corner of the intersection of Xinjinci Road and Binhu Street, Jingsheng Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Top Scholar Rice Noodles, Delicious Golden Soup Rice Noodles, Braised Eggplant.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.5
- Address: Southwest corner of the intersection of Xinjinci Road and Binhu Street, Jingsheng Town
- Popular dishes: Top Scholar Rice Noodles, Delicious Golden Soup Rice Noodles, Braised Eggplant
China trip · China travel
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Dishes
Top Scholar Rice NoodlesZhuangyuan Rice Noodles are made from high-quality rice noodles, paired with a variety of meats such as pork and chicken, and served in a richly simmered broth. The dish is enhanced with vegetables, tofu skin, and other flavorful ingredients. The rice noodles are smooth and resilient, the broth is deeply savory and aromatic, and the diverse toppings create a layered, satisfying taste experience.
Delicious Golden Soup Rice NoodlesDelicious golden soup rice noodles feature tender rice noodles in a rich broth made from chicken and vegetables, offering a savory and satisfying meal.
Braised EggplantStewed eggplant is a Chinese dish primarily made with eggplant. The eggplant is cut into pieces, then fried or stir-fried until soft and tender, before adding seasonings such as soy sauce, sugar, garlic, and ginger slices, followed by simmering in water until fully flavored. The finished dish has a bright red color, soft and tender eggplant, and rich, flavorful sauce.