Yu Feng Jia Clay Oven Chicken (Guanghua Branch)
农家菜 · ⭐ 4.4
No. 135, Group 6, Hualongmen Community, Guanghua Line 8, Jinhuaqiao Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 135, Group 6, Hualongmen Community, Guanghua Line 8, Jinhuaqiao Subdistrict. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pig Ear Salad, Sichuan Spiced Braised Assortment, 柴火鸡.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 农家菜
- Rating: 4.4
- Address: No. 135, Group 6, Hualongmen Community, Guanghua Line 8, Jinhuaqiao Subdistrict
- Popular dishes: Spicy Pig Ear Salad, Sichuan Spiced Braised Assortment, 柴火鸡, Stir-fried Rice with Chicken Soup Porridge, Special Egg and Steamed Bun Skillet
China trip · China travel
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Dishes
Spicy Pig Ear SaladA cold dish made from pig ears tossed with vegetables and spicy dressing, known for its crunchy texture and bold flavor.
Sichuan Spiced Braised AssortmentA flavorful Sichuan-style dish featuring a mix of braised ingredients like chicken wings, duck necks, tofu, and eggs, simmered in a spicy and aromatic sauce.
柴火鸡柴火鸡是一道以鸡肉为主要食材，用柴火灶慢炖而成的菜肴。通常选用土鸡或仔鸡，搭配土豆、胡萝卜、青椒等蔬菜，加入姜、蒜、干辣椒、八角等香料共同烹制。
Stir-fried Rice with Chicken Soup PorridgeA comforting dish made by stir-frying rice and chicken, then simmering in hot chicken broth to create a rich, savory porridge-like texture.
Special Egg and Steamed Bun SkilletA Chinese snack made with eggs and flour, where egg batter is spread around a hot pan to form a thin pancake, then cooked with steamed buns for a crispy exterior and tender interior.
Crispy Pickled CucumberA refreshing cold dish made from cucumbers sliced, salted, and marinated in a tangy sauce with garlic, vinegar, sugar, and chili oil for a crisp, spicy-sour flavor.
Green Pepper and Century EggGreen pepper and century egg salad made by mixing diced or sliced green peppers with chopped century eggs, then seasoning and tossing. No cooking required.
Green Pea and Intestine Stir-fryGreen pea and pork intestine dish made by stir-frying or stewing cleaned intestines with green peas and seasonings.
Chicken SupremeA dish made with chicken marinated in spices and sauce, then pan-fried or grilled to perfection, offering a rich and savory flavor.
Chicken Soup with RiceChicken soup rice is made by simmering chicken and bones to create a rich broth, then adding cooked rice for it to absorb the flavorful liquid. Typically seasoned with scallions and ginger, it's ready to eat after a brief boil.
Golden Fried Rice with EggsGolden fried rice made with rice and eggs, enhanced with scallions and carrot cubes, stir-fried in a hot pan using cold oil to separate the eggs before mixing with leftover rice for distinct grains and a golden hue.