Lao Li Hu (Lian Hua Chi Xiao Qu Store)
小吃快餐 · ⭐ 3.8
No. 1A Building, Lianhuachi South Lane, Shuikouzi Street, Taipingqiao Subdistrict
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1A Building, Lianhuachi South Lane, Shuikouzi Street, Taipingqiao Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork in Small Pot, Braised Pork and Steamed Bun, Braised Pork Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 1A Building, Lianhuachi South Lane, Shuikouzi Street, Taipingqiao Subdistrict
- Popular dishes: Braised Pork in Small Pot, Braised Pork and Steamed Bun, Braised Pork Hot Pot, Spicy Cucumber Salad, Niu Er
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Dishes
Braised Pork in Small PotLu Zhu Xiao Guo is a stewed dish made primarily with pig intestines, lungs, tofu skin, and fire cake. Ingredients are blanched to remove odor, then slowly simmered in a special broth until flavorful, finally served heated in a small pot.
Braised Pork and Steamed BunStewed Pork Intestines and Fried Dough with Flatbread is a traditional Beijing snack, primarily made from pig intestines, pig lungs, fried tofu, and flatbread. The ingredients are simmered in a seasoned broth and served with sauces and seasonings. Flatbread, a type of dough-based food, can be soaked in the stewed broth before eating, enhancing its flavor.
Braised Pork Hot PotStewed hot pot is a dish primarily made with pig intestines, pig lungs, tofu skin, and baked flatbread. The ingredients are slowly stewed for a long time to absorb flavor, then boiled in rich broth or water before serving. First, the main ingredients are blanched to remove odor, then simmered slowly with spices and seasonings. Finally, they are heated in a pot and served.
Spicy Cucumber SaladCucumber salad is a home-style cold dish primarily made with cucumbers. The preparation is simple: wash the cucumbers, crush them by hand, then mix with minced garlic, chopped cilantro, and seasonings.
Niu ErNiu Er is a dish primarily made with beef, typically using beef shank or brisket, simmered with scallions, ginger, star anise, and other spices until the meat becomes tender and flavorful.
Premium Braised PorkPremium braised dishes are primarily made from pig intestines, pig lungs, dried tofu, and fire cake. After blanching, these ingredients are simmered slowly in a seasoned broth with various spices, allowing them to fully absorb the rich flavors of the braising liquid.
Delicious Cold AppetizerDelicious cold appetizers are primarily made with fresh vegetables such as cucumber, carrot, and wood ear mushroom, mixed with seasonings like vinegar, garlic, and Sichuan pepper oil. The dish features a colorful presentation and a crisp texture, making it a refreshing delicacy for summer meals.
Tofu丝Tofu丝 is made primarily from tofu, processed by slicing and frying. It has a golden color and a crispy texture, making it a delicious dish in vegetarian cuisine.