Noodles Master (Xiaoshan Branch)
小吃面食 · ⭐ 3.4
Nos. 24-14 & 24-15, Xuhui Guoyuefu, Ruoying Lane
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Nos. 24-14 & 24-15, Xuhui Guoyuefu, Ruoying Lane. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Salted Vegetable and Pork Noodles, Stir-Fried Pork with Rice, Signature Farmhouse Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.4
- Address: Nos. 24-14 & 24-15, Xuhui Guoyuefu, Ruoying Lane
- Popular dishes: Salted Vegetable and Pork Noodles, Stir-Fried Pork with Rice, Signature Farmhouse Fried Rice Noodles, Fresh Tripe Soup Noodles, Braised Pork Belly Noodle Soup
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Dishes
Salted Vegetable and Pork NoodlesA Chinese noodle dish featuring salted vegetables and pork strips, served in a savory broth.
Stir-Fried Pork with RiceFried pork with vegetables over rice is a Chinese fast food dish primarily made with pork belly and green peppers. The pork belly is sliced and stir-fried together with green peppers, then seasoned with sauces such as light soy sauce, dark soy sauce, and minced garlic until the meat becomes tender and the peppers are just cooked through. Finally, the stir-fried meat and vegetables are served over steamed rice for immediate enjoyment.
Signature Farmhouse Fried Rice NoodlesA hearty dish made with handmade rice noodles, pork belly, greens, and a secret sauce, slowly simmered to create a rich, comforting flavor.
Fresh Tripe Soup NoodlesFresh tripe soup noodles feature tender pork kidneys simmered in a clear broth with noodles, offering a savory and satisfying meal.
Braised Pork Belly Noodle SoupBraised pork belly simmered in a rich sauce, served over handmade noodles for a savory and satisfying meal.
Braised Pork Cutlet NoodlesRed-braised pork cutlet noodles is a Chinese noodle dish featuring pork cutlets marinated, pan-fried, and stewed with soy sauce, sugar, and cooking wine, then mixed with or served over boiled noodles and drizzled with rich sauce.
Scallion Oil Egg NoodlesA classic Chinese home-style dish made by mixing hot scallion oil, fried eggs, and boiled noodles for a fragrant and satisfying meal.
青菜鸡蛋汤面青菜鸡蛋汤面以面条为主料，加入新鲜青菜和鸡蛋煮制而成。先将面条煮熟，再加入清水或高汤，放入切好的青菜和打散的鸡蛋，煮至鸡蛋凝固、青菜变软，最后调味即可。
Tender Liver NoodlesA dish featuring tender liver noodles, made with fresh pork liver and seasoned noodles for a rich, savory flavor.