First Time Chicken (Liuzhong Branch)
小吃快餐 · ⭐ 3.5
No. 333 Banqiao Avenue, Building 1, Unit 4
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 333 Banqiao Avenue, Building 1, Unit 4. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: First Roast Chicken, Braised Crispy Chicken Cutlet, Mexican Chicken Wrap.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 333 Banqiao Avenue, Building 1, Unit 4
- Popular dishes: First Roast Chicken, Braised Crispy Chicken Cutlet, Mexican Chicken Wrap, Orleans Spicy Chicken Cutlet, Matcha Mochi Ice Cream
China trip · China travel
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Dishes
First Roast ChickenA dish featuring a whole chicken marinated in a secret sauce and slowly roasted to perfection, resulting in crispy skin and tender, juicy meat.
Braised Crispy Chicken CutletFresh chicken breast marinated in a secret braised sauce, then coated and fried to golden crispiness, offering a tender interior with rich aroma.
Mexican Chicken WrapThe Mexican chicken roll is wrapped in a wheat tortilla and filled with chicken, lettuce, tomato, and sauce. The chicken is marinated and then pan-fried, then combined with fresh vegetables and rolled into the tortilla, creating a rich and layered flavor.
Orleans Spicy Chicken CutletA large chicken cutlet marinated in Orleans-style seasoning, breaded and fried to crispy perfection, delivering a bold spicy flavor.
Matcha Mochi Ice CreamA fusion dessert combining Japanese mochi with matcha ice cream, featuring a soft rice cake wrapper filled with creamy matcha ice cream and optional red bean or cream filling.
Amber Fried ChickenAmber Fried Chicken is a fried dish made primarily with chicken thighs. The meat is marinated, coated in starch or batter, then deep-fried until golden and crispy. The outer skin turns amber, offering a crunchy texture and juicy interior. Served with sweet and sour sauce or sugar vinegar sauce.
Secret-Recipe Chicken Neck BonesFresh chicken neck bones marinated and deep-fried, then simmered in a secret sauce for rich flavor and tender texture.
Spicy Fried ChickenSpicy fried chicken is primarily made with chicken thighs or wings, marinated and then coated in starch or flour before being deep-fried in hot oil until the skin is crispy and the inside juicy. During marination, chili powder, Sichuan peppercorns, garlic, and ginger are typically added to season the meat thoroughly.
Yellow Peach Mochi Ice CreamA fusion dessert combining Japanese mochi with sweet yellow peach and ice cream, offering a soft, chewy texture with creamy coldness.
Black Garlic Soy Sauce Fried ChickenBlack garlic soy sauce fried chicken features tender chicken marinated in black garlic and soy sauce, then deep-fried to crispy perfection.