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Kudì Coffee (Golden Mansion Hotel Lobby Store)

咖啡 · ⭐ 3.8

Lobby, First Floor, Jinfu Ramada Hotel, No. 799 Jinfu Road

Dishes

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  Creamy Cloud Latte

  Cloudy Latte is a coffee beverage made from premium coffee beans, finely ground and expertly extracted to produce a rich and aromatic coffee liquid.适量的牛奶 is then added and carefully blended to perfectly harmonize coffee and milk, resulting in a smooth texture and layered flavor. Finally, it is adorned with a unique latte art technique, creating a beautiful, cloud-like appearance.
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  Matcha Latte Cake

  Cloud Peak Cake Matcha Latte is made primarily from matcha powder, milk, and eggs. The batter is mixed evenly and baked to form the cake base, then combined with hot milk and finished with a light dusting of matcha powder on top. Temperature and time must be carefully controlled during preparation to ensure a delicate texture.
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  Cloud Top Opera Cake Latte

  Yunding Cake Opera Latte blends dessert and coffee, featuring Opera cake layers, espresso, and frothed milk. The cake layers include sponge cake, cream filling, and chocolate sauce, stacked and mixed with hot or cold coffee, topped with delicate foam resembling clouds.
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  Free Drink Voucher

  This voucher can be redeemed for any beverage in-store, including juices, teas, coffees, milkshakes, and more, to satisfy your diverse taste preferences.
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  Sunny Jasmine Green Tea

  A sunny jasmine green tea made by infusing green tea with dried jasmine flowers. Ingredients include fresh green tea and jasmine flowers, blended through multiple窨 processes to absorb the floral aroma, then filtered to retain a fragrant tea infusion.
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  Peachy Granular Coconut Ice

  A cold drink made with peach chunks, coconut milk, and kuka (a tea base similar to bubble tea). Fresh peach pieces are mixed with coconut milk, blended with ice into a slush, then poured over kuka tea for a layered effect. Refreshing with fruity and creamy flavors.
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  Orange C Hand-Shaken Iced Tea

  Orange C hand-shaken iced tea is made with black tea, fresh orange juice, and syrup, then mixed with ice. Main ingredients: black tea, oranges, sugar, and water.
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  Mango Dragonfruit Sago Dessert

  Mango Pomelo Sago is a dessert made with mango, sago pearls, coconut milk, and grapefruit. Cut mango into cubes, cook sago and rinse with cold water, mix coconut milk with milk and add sugar. Combine mango, sago, and coconut mixture in a bowl, top with grapefruit pieces, and chill before serving.
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  Red Date Basque Cheesecake Latte

  Cake Red Date Basque Latte is an innovative dish that combines desserts with coffee flavors. The main ingredients include eggs, cream, sugar, flour, red dates, and espresso. To prepare, mix eggs, cream, sugar, and flour into a batter, add chopped red dates and stir evenly, then pour into a mold and bake until the surface is slightly charred, forming a Basque-style cake. Meanwhile, prepare a latte using concentrated coffee by blending the coffee liquid with milk, then pour it over the cake to create a layered and distinct texture.
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  Pre-sale Cake with Da Hong Pao Milk Foam

  Alternating layers of cake and fresh cheese, topped with oolong tea-infused cream and paired with latte coffee liquid for a richly layered dessert. Ingredients include cake base, fresh cheese, oolong tea extract, whipped cream, and espresso.

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