Midton Beef Steamed Dumplings
小吃快餐 · ⭐ 3.4
Southwest of Xinji Yu Hong Middle School (Chaoyang Road)
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Southwest of Xinji Yu Hong Middle School (Chaoyang Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Tofu Noodles Salad, Shredded Potatoes, Spicy Pepper and Dried Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.4
- Address: Southwest of Xinji Yu Hong Middle School (Chaoyang Road)
- Popular dishes: Cold Tofu Noodles Salad, Shredded Potatoes, Spicy Pepper and Dried Tofu, Bell Pepper and Pork Stir-Fried Noodles, Beef Steamed Dumplings
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Dishes
Cold Tofu Noodles SaladCold tofu thread salad is a dish made primarily from tofu skin, which is sliced into fine threads and mixed with配料 such as green onions, ginger, and cilantro. It is dressed with seasonings like soy sauce, vinegar, and chili oil, then thoroughly mixed until well seasoned.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Spicy Pepper and Dried Tofu尖椒干豆腐 is a dish primarily made with dried tofu and green chili peppers. The dried tofu is cut into strips or cubes, and the green chilies are sliced or chopped. Both ingredients are stir-fried together. Typically, the dried tofu is blanched first to remove any odor, then stir-fried with the green chilies and seasoned with appropriate seasonings until fully flavored.
Bell Pepper and Pork Stir-Fried NoodlesA stir-fried dish made with pork slices, green bell peppers, and fried flatbread strips, seasoned with savory sauce.
Beef Steamed DumplingsSteamed beef dumplings made with lean beef, scallions, ginger, and seasonings, wrapped in thin dough and steamed without frying to preserve the natural flavor.
Dumpling SoupGedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
Raisin Corn SaladA refreshing salad made with sweet corn kernels and raisins, lightly dressed with honey or sugar for a naturally sweet flavor.
Garlic Shoots and Pork Stir-Fried with FlatbreadA savory dish made by stir-frying garlic shoots and pork with flatbread, creating a flavorful and satisfying meal.
Cucumber Noodle SaladCucumber拉皮 is a cold dish made primarily from cucumber. Thinly sliced cucumbers are salted, drained, mixed with starch water, steamed, cooled into sheets, then cut into strips or rolled. Served with a dressing of soy sauce, vinegar, garlic, and sesame oil.
Yellow Chives and Pork Steamed DumplingsA traditional Chinese dumpling made with yellow chives and minced pork, steamed to perfection for a savory, aromatic bite.