Shanlin Ye Guo • Yunnan Food Collection (Xian An Fengchao Branch)
小吃快餐 · ⭐ 4.4
B1-024-B, No. 701 Yunjin Road (opposite ALDI indoor store)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at B1-024-B, No. 701 Yunjin Road (opposite ALDI indoor store). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lijiang Wild Vegetable Dumplings, Yunnan Golden Leaf Lettuce, Dai-style Sour Spicy Colorful Shredded Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.4
- Address: B1-024-B, No. 701 Yunjin Road (opposite ALDI indoor store)
- Popular dishes: Lijiang Wild Vegetable Dumplings, Yunnan Golden Leaf Lettuce, Dai-style Sour Spicy Colorful Shredded Egg, Signature Braised Beef Shank Copper Pot Rice Noodles, Crispy Roast Pork with Sour Papaya Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Lijiang Wild Vegetable DumplingsLijiang wild vegetable dumplings are made from locally foraged wild vegetables mixed with glutinous rice flour and a small amount of wheat flour, formed into dough, stuffed with seasoned wild vegetable filling, and steamed. They have a soft, sticky texture with a fresh, earthy aroma, reflecting the mountainous flavors of Yunnan's Lijiang region.
Yunnan Golden Leaf LettuceFresh leaf lettuce from Yunnan is quickly stir-fried with garlic, chili, and cooking oil. The dish has a golden hue, crisp texture, and a subtle garlic flavor with a hint of spiciness, highlighting authentic Yunnan regional taste.
Dai-style Sour Spicy Colorful Shredded EggA colorful shredded egg dish with sour and spicy flavors, inspired by Dai cuisine.
Signature Braised Beef Shank Copper Pot Rice NoodlesA richly flavored dish featuring slow-braised beef shank in a savory sauce, served with tender rice noodles in a copper pot.
Crispy Roast Pork with Sour Papaya NoodlesCrispy roast pork with sour papaya and rice noodles, a flavorful Yunnan specialty.
ShiPing Fried Tofu with CrustA specialty from Shiping, Yunnan, made by frying fresh tofu until crispy outside and soft inside, then seasoned with chili and garlic.
Secret Sauce Crispy Pork StripsCrispy pork strips marinated and deep-fried, served with a secret sauce for rich flavor.
Red Three Chop Bell Pepper Ecological Pork RiceA savory dish featuring stir-fried ecological pork, red and green peppers, and seasoned rice.
Tengchong Big Rescue Ride Chopped Chili Rice CakeA traditional Yunnan snack made with glutinous rice cakes stir-fried with spicy chopped chili, meat, and vegetables.
Tengchong Soul Meat Sauce Sour Soup Rice NoodlesA spicy and sour rice noodle soup from Tengchong, made with seasoned pork sauce and fermented broth, served hot for a bold local flavor.
Tamarind JuiceA refreshing drink made from tamarind pulp, known for its tangy and sweet flavor.
Crispy Chicken Knuckles with Wild MintCrispy chicken knuckles marinated in spices and fried until golden, then tossed with fresh wild mint for a refreshing, aromatic bite.
Spicy Houttuin and Baby PotatoesA dish made with baby potatoes and houttuin, stir-fried with chili and garlic for a spicy, crunchy flavor.
Fresh Roasted Crispy Flower CakeFresh roasted crispy flower cake features fresh petals as filling, with a crunchy exterior and sweet interior, made using traditional baking methods for a layered texture.