Wei's Beef Soup (Lishui Branch)
小吃快餐 · ⭐ 3.5
No. 20 Fenlonggang Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 20 Fenlonggang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Beef Tripe Salad, Spiced Beef Tongue Salad, Steak Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 20 Fenlonggang Road
- Popular dishes: Spicy Beef Tripe Salad, Spiced Beef Tongue Salad, Steak Noodles, Beef Offal Noodle Soup, Beef Offal Hot Pot
China trip · China travel
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Dishes
Spicy Beef Tripe SaladCold beef tripe salad made by cleaning, boiling, and slicing beef tripe, then mixing with garlic, chili, and cilantro.
Spiced Beef Tongue SaladCold beef tongue salad is a dish made with boiled beef tongue sliced and mixed with scallions, ginger, garlic, cilantro, soy sauce, vinegar, sesame oil, and chili oil.
Steak NoodlesSteak noodles feature steak and noodles as main ingredients. Steak is usually from sirloin, fillet, or ribeye, marinated and then pan-fried or grilled. Noodles are typically Italian or Chinese wide noodles, cooked and served with the steak, optionally with sauce or vegetables.
Beef Offal Noodle SoupA traditional Chinese dish made with beef offal such as tripe, lungs, and intestines, simmered in a rich broth and served over rice.
Beef Offal Hot PotBeef offal hot pot is made primarily with beef tripe, beef intestines, beef lungs, beef heart, and other offal, combined with vegetables and seasonings. First, the offal is cleaned and blanched to remove odor, then simmered in a pot with ingredients such as ginger slices, green onions, star anise, and other spices. Finally, high-quality broth or water is added to continue stewing until the offal becomes tender. When serving, diners can dip the food into their preferred sauce according to personal taste.
Beef Offal Fried NoodlesA Chinese dish featuring beef offal and a rich fried sauce served over noodles, known for its savory flavor and hearty texture.
Beef Clear SoupBeef clear soup is made primarily from beef, with scallions and ginger as accompaniments, simmered slowly to achieve a clear broth and rich flavor.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Beef Noodle SoupBeef and vermicelli is a dish made primarily with beef and rice noodles. Sliced or shredded beef is stir-fried or stewed with soaked noodles, seasoned with soy sauce, ginger, and scallions.
Special Roasted FlatbreadSpecial fried flatbread is a traditional Chinese pastry made primarily from wheat flour, combined with water and yeast to form a dough. After fermentation, the dough is rolled into thin sheets and filled with special ingredients such as sesame seeds, scallions, and pickled mustard greens, then baked. The finished flatbread has a golden, crispy crust and distinct layers inside, with the filling's aroma deeply fragrant.