Modu Fried Skewers & Wraps (Dahua Branch)
小吃快餐 · ⭐ 3.8
No. 515 Hualing Road, Building 1, 1st Floor, Unit 1
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 515 Hualing Road, Building 1, 1st Floor, Unit 1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Delicious Pleurotus, Fried Tofu Skin Skewers, Tofu Skin Knots.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 515 Hualing Road, Building 1, 1st Floor, Unit 1
- Popular dishes: Delicious Pleurotus, Fried Tofu Skin Skewers, Tofu Skin Knots, Ten筋 Pancakes, Thin-skinned Green Pepper
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Dishes
Delicious PleurotusA dish made with fresh pleurotus mushrooms stir-fried with garlic and green pepper, offering a tender and subtly aromatic flavor.
Fried Tofu Skin SkewersFried tofu skin skewers are a popular Sichuan street food, featuring crispy fried tofu strips served on sticks and enjoyed with spicy dipping sauce.
Tofu Skin KnotsA Chinese dish made by rolling tofu skin into knots and braising with minced meat and mushrooms, resulting in a soft, savory flavor.
Ten筋 PancakesTen筋 pancakes are thin, chewy flatbreads made from flour, often served with sauces or stir-fried dishes for a satisfying meal.
Thin-skinned Green PepperThin-skinned green pepper is a dish featuring thin-skinned green peppers as the main ingredient. The peppers are washed, deseeded, and cut into segments or chunks, then quickly stir-fried in hot oil. It can be seasoned with garlic, ginger, or combined with meat strips or eggs to maintain the pepper's crisp texture.
Lotus Root SkewersLotus root slices mixed with meat filling, coated in starch and deep-fried until crispy, served as skewers.
Tofu Skin Rolls with Enoki MushroomsBean curd skin rolls with enoki mushrooms is a dish made by wrapping enoki mushrooms in bean curd skin. The bean curd skin is cut into rectangular pieces, and after washing the enoki mushrooms, they are placed inside the skin and rolled up. The rolls can be steamed or pan-fried until fully cooked, resulting in a soft and tender texture where the清香 of the bean curd skin blends harmoniously with the smooth, crisp texture of the enoki mushrooms.
Cilantro-wrapped tofu skin rollsBean curd roll with cilantro is a simple and delicious dish, featuring tender bean curd wrapped around fresh cilantro. Bean curd is rich in plant-based protein, while cilantro offers a unique refreshing aroma. Together, they create a nutritious and satisfying dish. To prepare, wash and chop the cilantro, then unfold the bean curd and roll it around the cilantro, cutting it into bite-sized pieces.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Black Pepper Chicken SkewersGrilled chicken skewers marinated in black pepper and soy sauce, served with a savory aroma and tender texture.