Uncle Pho Mr. PHO (Chongqing Road Branch)
小吃面食 · ⭐ 4.4
No. 225 Chongqing Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 225 Chongqing Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: pho越南牛肉粉, Mixed Rice Noodles, 泰式春卷.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃面食
- Rating: 4.4
- Address: No. 225 Chongqing Road
- Popular dishes: pho越南牛肉粉, Mixed Rice Noodles, 泰式春卷, 泰式牛肉饭, Fried Appetizer Platter
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
pho越南牛肉粉pho越南牛肉粉是一道以牛肉和米粉为主要食材的越南传统汤粉。牛肉通常选用牛腱或牛腩，搭配香料如八角、桂皮、洋葱、姜片等熬制高汤，再加入煮熟的米粉和薄切牛肉片，最后撒上豆芽、香菜、柠檬片和辣椒作为配菜。
Mixed Rice NoodlesStir-fried rice noodles is a cold dish made primarily with rice noodles. After boiling, the noodles are drained and mixed with various seasonings and toppings such as cucumber ribbons, carrot strips, bean sprouts, crushed peanuts, and cilantro. Common dressings include soy sauce, vinegar, chili oil, garlic, and sesame paste.
泰式春卷泰式春卷由米纸包裹新鲜蔬菜、虾仁、米粉和香草制成，内馅清爽，外皮薄而透明。制作时将米纸浸泡软化后，放入切好的生菜、胡萝卜丝、黄瓜条、熟虾仁和煮熟的米粉，再加入香菜或薄荷叶，卷成细长筒状即可食用。
泰式牛肉饭泰式牛肉饭以煮熟的米饭为底，搭配炖煮或炒制的牛肉，加入泰式香料和酱汁调味，常见配料包括洋葱、青椒、胡萝卜等蔬菜，最后淋上特制泰式酱汁。
Fried Appetizer PlatterFried appetizer platter made from various ingredients deep-fried, commonly including chicken wings, shrimp balls, vegetable strips, and potato chunks. The ingredients are cut and coated with batter or flour before being fried in hot oil until golden and crispy on the outside, while remaining tender and juicy inside.
Fried PotatoesFrench fries are a snack made from fresh potatoes, cut into strips and deep-fried until golden and crispy. During preparation, the potato strips must be drained of excess moisture or dried with kitchen paper before being gently fried in hot oil over low heat until they turn golden and crunchy.
Fried TofuFried tofu is a traditional dish made primarily from tofu. After being cut into cubes or slices, the tofu is fried in hot oil until golden and crispy. The exterior becomes crunchy while the inside retains the delicate texture of tofu.
炸锅巴菜炸锅巴菜是一道以锅巴为主料，配以青椒、胡萝卜等蔬菜，经油炸至酥脆后与调味料拌匀制成的菜肴。锅巴通常为米饭炒制后压成薄片，再经油炸使其膨胀酥脆，搭配切好的蔬菜一同翻炒或拌匀。
Beef Ball NoodlesA Chinese noodle soup featuring tender beef balls and rice noodles in a savory broth, often garnished with green onions and cilantro.
素汤素汤以多种蔬菜为主要食材，如白菜、胡萝卜、香菇、豆腐等，经过焯水或煮制后加入高汤或清水炖煮而成。制作过程中不添加肉类，注重食材的原味和营养搭配。
Vietnamese SandwichVietnamese sandwich consists of baguette, grilled pork or chicken, pickled carrots and cucumber, sprouts, cilantro. Filled with meat and veggies, served with fish sauce. Meat marinated and grilled, vegetables sliced, all assembled in warm baguette.