Xinxing Yule · Frog Grilled Fish (Ziyouli Store)
Sichuan cuisine · ⭐ 4.2
Unit E1016, Level 1, Ziyuren Garden Sanjie Ziyu Li Shopping Center
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Unit E1016, Level 1, Ziyuren Garden Sanjie Ziyu Li Shopping Center. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Sichuan-style Fermented Chili Pork Intestines Grilled Fish, Stir-Fried Frog with Fresh Green Pepper and Purple Basil, Braised Frog with Scallion Sauce.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Sichuan cuisine
- Rating: 4.2
- Address: Unit E1016, Level 1, Ziyuren Garden Sanjie Ziyu Li Shopping Center
- Popular dishes: Sichuan-style Fermented Chili Pork Intestines Grilled Fish, Stir-Fried Frog with Fresh Green Pepper and Purple Basil, Braised Frog with Scallion Sauce, Spicy麻Fresh Green Pepper Grilled Fish, Secret Sauce Aromatic Grilled Fish
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Sichuan-style Fermented Chili Pork Intestines Grilled FishFermented chili-marinated pork intestines and fish fillets grilled together for a spicy, aromatic dish.
Stir-Fried Frog with Fresh Green Pepper and Purple BasilFrog stir-fried with fresh green pepper and purple basil, delivering a spicy and aromatic flavor.
Braised Frog with Scallion SauceFrog legs braised in a savory scallion sauce, tender and aromatic.
Spicy麻Fresh Green Pepper Grilled FishFresh green peppers and grilled fish are seasoned with a spicy sauce, offering a rich, numbing flavor and tender fish meat.
Secret Sauce Aromatic Grilled FishFresh fish marinated and grilled over charcoal, then simmered with a secret sauce and vegetables for rich aroma and flavor.
Aged Pickled Cabbage Grilled FishFresh carp grilled with aged pickled cabbage, a spicy and sour dish from Sichuan cuisine.
Chongqing Handmade Tofu Flower with Grilled Lingbo FishA spicy and savory dish featuring tender tofu flower and grilled Lingbo fish, seasoned with authentic Sichuan spices.
Golden and Silver Garlic FrogGolden and silver garlic frog is made with frog legs stir-fried with minced garlic, ginger, and scallions, resulting in a fragrant, spicy dish with tender meat.
Sizzling Spicy Frog LegsA spicy stir-fry dish featuring tender frog legs cooked with chili, garlic, and Sichuan peppercorns for a bold, aromatic flavor.
Golden Garlic Fish in Lotus LeafFresh fish fillets steamed with garlic and greens, served on lotus leaves for a delicate, aromatic dish.