Iron Pot Age · Earth Pot Chicken (Guangzhou Xintang Sun City Mall Store)
农家菜 · ⭐ 4.5
Tieguo Niandai Diguoji, No. 113, Guangshen Avenue Middle Section
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Tieguo Niandai Diguoji, No. 113, Guangshen Avenue Middle Section. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Flavor Signature Broth, Stewed Pork Ribs in Clay Pot, Signature Homestyle Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 农家菜
- Rating: 4.5
- Address: Tieguo Niandai Diguoji, No. 113, Guangshen Avenue Middle Section
- Popular dishes: Original Flavor Signature Broth, Stewed Pork Ribs in Clay Pot, Signature Homestyle Chicken, Signature Stewed Chicken in Earthen Pot, Old Goose
China trip · China travel
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Dishes
Original Flavor Signature BrothA rich broth made from natural ingredients like chicken bones, pork bones, dried scallops, and mushrooms, slowly simmered to preserve its authentic flavor—perfect for hot pot or stew dishes.
Stewed Pork Ribs in Clay PotStir-fried spare ribs in a clay pot is a dish featuring pork ribs as the main ingredient, typically boiled and then stewed with potatoes and green peppers, finally pan-fried in an iron pot until slightly charred for tender meat and rich flavor.
Signature Homestyle ChickenA signature dish featuring free-range chicken slow-cooked in a secret sauce, delivering tender meat and rich, authentic flavor.
Signature Stewed Chicken in Earthen PotA signature dish featuring chicken stewed in an earthen pot with potatoes and peppers, offering tender meat and rich, smoky flavor.
Old GooseOld goose is a dish made primarily from mature female geese, typically prepared by blanching, stir-frying, and simmering with seasonings. Ginger slices, green onions, and cooking wine are added to enhance flavor and achieve tender meat.
Fresh Wild Mountain ChickenFresh wild mountain chicken, slow-cooked with ginger and scallions to preserve its natural flavor and tenderness.