Little Dragon Mushroom Spicy Hot Pot (Xiangshulin Branch)
Sichuan cuisine · ⭐ 3.8
No. 86, Section 1, Jiefang Road, Ruisheng City North Oak Forest
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 86, Section 1, Jiefang Road, Ruisheng City North Oak Forest. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Suctioned Tofu Puffs, Old Tofu from Chengdu, Spicy Pork Slices.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Sichuan cuisine
- Rating: 3.8
- Address: No. 86, Section 1, Jiefang Road, Ruisheng City North Oak Forest
- Popular dishes: Suctioned Tofu Puffs, Old Tofu from Chengdu, Spicy Pork Slices, Fish Dumpling, Crispy Sweet Lotus Root Slices
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Dishes
Suctioned Tofu PuffsA dish made by simmering tofu puffs in broth or sauce until they absorb the flavors, resulting in a soft and savory texture.
Old Tofu from ChengduA traditional Sichuan dish made with soft tofu stir-fried in a spicy sauce of chili, garlic, and fermented bean paste, delivering a rich, numbingly spicy flavor.
Spicy Pork SlicesA spicy pork dish made with tender slices of pork and vegetables, seasoned with chili and Sichuan pepper for a bold, numbing flavor.
Fish DumplingFish dumpling is made from fish meat mixed with starch and egg white, steamed into a soft and delicate texture, commonly used in hot pot, soups, or stir-fries.
Crispy Sweet Lotus Root SlicesA refreshing dish made from sliced lotus root, lightly fried or stir-fried to achieve a crisp and sweet texture.
Nutritious Yellow Potato SlicesYellow potato slices steamed and lightly seasoned with olive oil, salt, and pepper—deliciously soft, naturally sweet, and healthy.
Fresh Tender Rapeseed GreensFresh tender rapeseed greens stir-fried quickly with garlic in hot oil, seasoned lightly with salt to preserve their crisp texture and mild flavor.