Chen's Seafood Pot Rice (Nancheng Branch)
Cantonese cuisine · ⭐ 3.8
Next to Lifen Hotel on Guantai Road, Nancheng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Next to Lifen Hotel on Guantai Road, Nancheng Subdistrict. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Cantonese Spring Rolls, Signature Shrimp and Crab Rice Porridge, Signature Shrimp and Eel Congee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: Cantonese cuisine
- Rating: 3.8
- Address: Next to Lifen Hotel on Guantai Road, Nancheng Subdistrict
- Popular dishes: Cantonese Spring Rolls, Signature Shrimp and Crab Rice Porridge, Signature Shrimp and Eel Congee, Pork Rib and Spring Vegetable Porridge, Grilled Leeks
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Dishes
Cantonese Spring RollsCantonese spring rolls are a traditional snack made with thin wrappers filled with shrimp, pork, carrots, and bean sprouts, then deep-fried until crispy and golden.
Signature Shrimp and Crab Rice PorridgeSignature shrimp and crab rice porridge made with fresh shrimp and crab meat, simmered with glutinous rice. Rice is first cooked soft, then clean shrimp and crab added and slowly stewed until fully cooked, resulting in a rich, fragrant broth.
Signature Shrimp and Eel CongeeA rich and savory congee made with fresh shrimp and eel, slow-cooked to perfection for a smooth, flavorful dish.
Pork Rib and Spring Vegetable PorridgeA comforting porridge made with pork ribs and fresh spring vegetables, simmered slowly for a rich, savory flavor.
Grilled LeeksGrilled leeks are a simple and delicious snack, primarily made with fresh leeks. The preparation involves washing the leeks, draining them thoroughly, placing them on a grill, brushing them with适量 oil, and roasting until they become soft and retain their bright green color. Finally, sprinkle with适量 salt and seasonings.
菜脯蛋菜脯蛋是一道以萝卜干和鸡蛋为主要食材的中式家常菜。将萝卜干切碎后与打散的鸡蛋混合，加入适量调味料，放入锅中煎制或蒸熟，制成金黄香嫩的菜肴。
Cucumber and Minced Pork SoupA simple and refreshing soup made with fresh cucumber and minced pork, simmered to create a light and savory dish.
High-Calcium Pork Bone PorridgeA nourishing porridge made from pork bones and rice, slow-cooked to extract calcium-rich broth, ideal for breakfast or recovery meals.