Fu Da Shi Roast Goose King (Laimeng Chun Tian Garden Branch)
小吃快餐 · ⭐ 4.0
No. 483, Mintang Road, Laimeng Spring Garden, Phase 6, Zone A
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 483, Mintang Road, Laimeng Spring Garden, Phase 6, Zone A. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Daily Special Soup, Tear-Style Chicken Rice, Braised Duck Head.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 483, Mintang Road, Laimeng Spring Garden, Phase 6, Zone A
- Popular dishes: Daily Special Soup, Tear-Style Chicken Rice, Braised Duck Head, Roast Goose Rice, Classic Three Treasure Rice
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Dishes
Daily Special SoupToday's special soup is made with fresh seasonal ingredients, carefully simmered to achieve a clear broth and a light, delicate flavor that preserves the natural essence of the ingredients—making it a different nourishing treat each day.
Tear-Style Chicken RiceHand-teared chicken rice is a Chinese fast food dish featuring shredded cooked chicken leg or whole chicken served with rice. Typically includes scallions, cilantro, cucumber slices, and a sauce made from soy sauce, vinegar, garlic, and chili oil.
Braised Duck HeadA dish made by braising duck heads with spices and sauces until tender, resulting in a rich, savory flavor.
Roast Goose RiceRoast goose rice features roast goose as the main ingredient, with the whole goose marinated, air-dried, and then roasted to achieve crispy skin and tender meat. The rice is typically plain white rice, served with sliced goose and a small amount of goose gravy, sometimes garnished with green onions or vegetables.
Classic Three Treasure RiceA flavorful fried rice dish made with chicken, shrimp, and egg, stir-fried with rice for a balanced and satisfying meal.
芝麻汤圆芝麻汤圆是以糯米粉制成外皮，包裹炒香的黑芝麻馅料，煮熟后口感软糯，芝麻香气浓郁的传统甜点。
Scallion Aromatized Boiled Chicken RiceA dish featuring tender boiled chicken infused with scallion aroma, served over rice that absorbs the rich flavors of the chicken.
Honey-glazed BBQ Pork RiceHoney-glazed char siu rice is made with pork that is marinated and then roasted with a special honey glaze, resulting in tender and juicy meat that is sweet and delicious. Served with steamed white rice, it enhances the overall flavor and texture.
Spiced Braised TofuA savory dish made by simmering soft tofu in a fragrant blend of soy sauce and spices until deeply flavored.