Cheng Ji - Chenghai Salted Goose Restaurant Fresh Salted Lion Head Goose (Sancun Time Store)
小吃快餐 · ⭐ 3.8
San Cun Shi Guang Food Plaza, Basement Level 1, Shenzhen Civic Center Metro Station, Shennan Avenue
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at San Cun Shi Guang Food Plaza, Basement Level 1, Shenzhen Civic Center Metro Station, Shennan Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: DIY Three Treasure Rice, DIY Rice Platter, Roast Goose Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.8
- Address: San Cun Shi Guang Food Plaza, Basement Level 1, Shenzhen Civic Center Metro Station, Shennan Avenue
- Popular dishes: DIY Three Treasure Rice, DIY Rice Platter, Roast Goose Rice, Bestselling Five-Star Goose Rice, Lion Head Goose Eight Assortments
China trip · China travel
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Dishes
DIY Three Treasure RiceA customizable Chinese rice dish featuring rice, egg, ham, and vegetables, stir-fried together for a quick and balanced meal.
DIY Rice PlatterA customizable rice platter with assorted stir-fried vegetables, meats or seafood, served with savory sauce.
Roast Goose RiceRoast goose rice features roast goose as the main ingredient, with the whole goose marinated, air-dried, and then roasted to achieve crispy skin and tender meat. The rice is typically plain white rice, served with sliced goose and a small amount of goose gravy, sometimes garnished with green onions or vegetables.
Bestselling Five-Star Goose RicePremium goose meat marinated in secret sauce and slow-cooked to perfection, served over fragrant rice with fresh vegetables for a balanced and flavorful meal.
Lion Head Goose Eight AssortmentsA Cantonese banquet dish featuring braised goose and eight complementary side dishes, showcasing rich flavors and elegant presentation.
Secret-Recipe Sour CabbageSecret fermented cabbage made from napa cabbage, seasoned with salt, chili, garlic, and ginger, then naturally fermented using lactic acid bacteria for a crisp, tangy flavor.
Premium Shrimp DumplingsPremium shrimp dumplings filled with fresh shrimp, pork, and bamboo shoots, steamed in translucent dough for a delicate, flavorful bite.
Shrimp and Pork Siu Mai RoyalShrimp and pork siu mai royal features a delicate filling of fresh shrimp and minced pork, steamed in thin wrappers for a tender, flavorful bite.
Bold Braised Pork ShankA richly flavored pork shank slow-cooked in a secret blend of spices and soy sauce, resulting in tender, succulent meat with deep umami taste.
Powerful Pork Shank RiceA hearty dish featuring tender, braised pork shank served over steamed rice, rich in flavor and satisfying in every bite.
Five-Flavor Goose Meat PlatterA dish featuring five different preparations of goose meat—braised, savory, marinated, grilled, and chilled—offering a rich variety of flavors.