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Shuncheng Burning Noodles (Huangjin Haian Branch)

小吃面食 · ⭐ 3.4

No. 300, Section 2, Xinhope Avenue

Dishes

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  Ice Age Mineral Water

  Ice Age Mineral Water is a natural mineral water sourced from glacial meltwater, rich in minerals, with a fresh taste and no artificial additives.
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  Braised Pear in Rock Sugar

  Bingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
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  Braised Egg

  Stewed eggs are a classic Chinese dish primarily made with eggs. The preparation involves boiling the eggs, peeling them, and then soaking them in a seasoned sauce made from soy sauce and spices until fully flavored. Stewed eggs have a deep color and rich, aromatic taste, making them a common delicacy at both home meals and banquets.
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  Braised Duck Feet

  Braised duck feet is a traditional dish primarily made with duck feet. The preparation involves cleaning the duck feet thoroughly, then marinating them in a specially prepared braising sauce before slow-cooking to allow the duck feet to fully absorb the aroma and flavor of the sauce. Finally, the braised duck feet display an appealing color and have a tender, juicy texture.
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  Stir-fried Pork with Fried Rice

  Stir-fried rice with twice-cooked pork uses rice and pork belly as main ingredients. After frying the pork slices to release oil, add doubanjiang, garlic, green pepper, then stir with leftover rice until well mixed, finally sprinkle with scallions.
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  Beef Noodles

  Beef noodles are a noodle dish primarily made with noodles and beef. The cooked noodles are served with tender pieces or slices of beef that have been stewed, then topped with a rich beef broth, and finally garnished with chopped green onions and cilantro for added aroma.
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  Vitamin Soy Milk

  A nutritious soy milk enriched with vitamins, made by grinding and boiling soybeans for a smooth, healthy drink.
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  Tremella Soup

  Silver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.
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  Green Pepper Cover

  Green Pepper Cover is a dish mainly made with green peppers, usually sliced or chopped and combined with other ingredients such as minced meat or eggs, then stir-fried. It has a fresh and tender texture with a light flavor.
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  Chicken Stir-Fried Rice

  Chicken stir-fried rice is made with rice as the main ingredient, combined with shredded cooked chicken, eggs, peas, and diced carrots, then stir-fried in hot oil. First, separate the rice, then sauté eggs and chicken strips, add vegetables and rice, and finally season and mix well.

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