Juxinyuan Hui Noodles (Wenhua Road Store)
豫菜 · ⭐ 3.8
No. 36, Wenhua North Road, Fengqing Road Subdistrict (390 meters north of the intersection of Wenhua Road and Guoji Road, west side of the road)
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 36, Wenhua North Road, Fengqing Road Subdistrict (390 meters north of the intersection of Wenhua Road and Guoji Road, west side of the road). It is a 豫菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pear in Rock Sugar, Gingered Lotus Root, Mutton Nourishing Noodle Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 豫菜
- Rating: 3.8
- Address: No. 36, Wenhua North Road, Fengqing Road Subdistrict (390 meters north of the intersection of Wenhua Road and Guoji Road, west side of the road)
- Popular dishes: Braised Pear in Rock Sugar, Gingered Lotus Root, Mutton Nourishing Noodle Stew
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Braised Pear in Rock SugarBingtang Xue Li is a dessert made primarily from pears and rock sugar. After removing the core from the pear, it is cooked together with rock sugar in a pot until the pear becomes soft and the sugar melts. The finished dish has a refreshing sweetness with tender,糯 (soft and sticky) pear flesh.
Gingered Lotus RootA refreshing dish made from lotus root tossed with ginger juice, garlic, vinegar, and sugar, offering a crisp texture and zesty flavor.
Mutton Nourishing Noodle StewLamb nourishing noodle soup features lamb as the main ingredient, paired with noodles, carrots, and onions. Slow-cooked to tender perfection, the rich broth blends with cooked noodles and vegetables for a flavorful, satisfying dish.