Sanzang Fried Rice (People's Square Store)
小吃快餐 · ⭐ 3.6
No. 116 Chongqing North Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 116 Chongqing North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Frog Leg Fried Rice, Chopped Pepper Beef Noodles, Spicy Chili Beef Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 116 Chongqing North Road
- Popular dishes: Five-Spice Frog Leg Fried Rice, Chopped Pepper Beef Noodles, Spicy Chili Beef Fried Rice, Braised Chicken Liver and Gizzard Platter, Signature Sanzang Fried Rice
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Dishes
Five-Spice Frog Leg Fried RiceFive-Spice Frog Leg Fried Rice is a fried rice dish made with frog meat, rice, vegetables, and five-spice seasonings. The tender frog meat blends well with the rice, offering a rich flavor.
Chopped Pepper Beef NoodlesChopped pepper beef noodles is a Chinese stir-fried noodle dish made with beef, chopped peppers, and noodles. Beef slices are stir-fried with chopped peppers and then mixed with cooked noodles for a fresh and slightly spicy flavor.
Spicy Chili Beef Fried RiceStir-fried beef and rice with chopped chili is a dish primarily made with beef and rice. First, the beef is diced and stir-fried until cooked, then chopped chili and seasonings are added and stir-fried together. Finally, it is mixed evenly with boiled rice to create a spicy and delicious flavor.
Braised Chicken Liver and Gizzard PlatterThe braised chicken liver and gizzard platter consists of chicken liver and gizzard, braised to perfection. It has a tender texture and a rich braised flavor.
Signature Sanzang Fried RiceSignature Sanzang fried rice is made with rice, eggs, ham, green beans, carrots, and scallions, stir-fried at high heat for a fresh and fragrant taste.
Niu Xin Cai Egg Bean Sprout Stir-Fried Rice NoodlesNiu Xin Cai Egg Bean Sprout Stir-Fried Rice Noodles is a Chinese stir-fry dish made with beef heart cabbage, eggs, bean sprouts, and rice noodles, cooked quickly in a hot pan for a fresh and crisp taste.
Special Flavor Sauce Fried RiceSpecial flavor sauce fried rice is a Chinese fried rice dish made with rice, special flavor sauce, eggs, carrots, green peas, and ham, stir-fried quickly. It has a rich texture and a strong sauce aroma.
Old Jar Sichuan Pickle and Bacon Fried RiceFried rice made with leftover rice, crispy bacon, and tangy old jar pickled vegetables for a savory, satisfying dish.
青椒肉丝炒饭青椒肉丝炒饭是一道以猪肉和青椒为主要食材的炒饭。将猪肉切丝，青椒切丝，与米饭一同翻炒而成。制作时通常先将肉丝滑熟，再加入青椒丝和米饭同炒，调味后即可食用。
Vegetable Bean Sprout and Pork NoodlesVegetable bean sprout and pork noodles are made with vegetables, bean sprouts, and pork slices, stir-fried quickly in hot oil. The texture is fresh and the nutrition is rich.