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Hui Chu

Western cuisine · ⭐ 4.2

No. 6A, North Third Ring East Road

Dishes

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  Five-Spice Tofu Strips

  Five-spice tofu threads is a dish made primarily from tofu skin, which is sliced into thin strips, deep-fried, and then marinated with five-spice powder and other seasonings. The tofu threads have a golden color and a crispy texture, with a rich five-spice flavor.
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  Assorted Trash Can Pizza

  Assorted Trash Can Pizza is a pizza containing various ingredients, usually including vegetables, meat, and cheese. These ingredients are mixed and placed on the dough, then baked into a pizza.
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  Club Sandwich

  A club sandwich features grilled beef, ham, egg salad, lettuce, and tomato between two slices of toasted bread.
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  Tom Yum Soup

  Tom Yum Goong is a Thai sour and spicy soup, primarily made with lemongrass, kaffir lime leaves, galangal, and fresh shrimp. The ingredients and seasonings are boiled together until the broth blends the freshness of the herbs and ingredients, creating a tangy and appetizing flavor.
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  Four Small Seafoods

  Four small seafoods is a dish featuring various small marine products like shrimp, crab, shellfish, and squid. Ingredients are cleaned and cooked in water or broth, or quickly stir-fried with light seasoning to preserve their fresh, tender taste.
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  意大利奶冻

  意大利奶冻是一种以鸡蛋、牛奶和糖为主要原料制成的甜品，通过隔水加热或烤制使混合物凝固成细腻的布丁状，表面可撒上少量糖粉或搭配水果装饰。
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  Italian Flat Noodles with Traditional Beef Sauce

  Italian flat noodles with traditional beef sauce, mainly made of Italian flat noodles, ground beef, tomatoes, onions, and spices. The ground beef is fried and then cooked with tomatoes and spices, then mixed with boiled flat noodles.
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  Classic Caesar Salad

  Classic Caesar salad consists of lettuce (usually romaine), croutons, parmesan cheese, and Caesar dressing. Tear the lettuce, mix with croutons and cheese, then toss with a dressing made from egg yolk, olive oil, anchovy paste, garlic, and lemon juice.
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  Mofanbi Ice Cream

  Mofanbi ice cream is a frozen dessert made primarily from cream, milk, and sugar, often with additions like chocolate, fruit, or nuts, crafted through a churning and freezing process. It has a smooth,细腻 texture.
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  Garlic Crawfish

  Garlic shrimp is made with freshwater crayfish as the main ingredient, stir-fried with garlic, spices, and seasonings. First, clean the crayfish thoroughly, then marinate them with garlic, ginger slices, chili peppers, and other seasonings. Finally, quickly stir-fry over high heat to maintain the fresh and tender texture of the shrimp meat.
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  Vegetable Noodles

  Vegetable noodles are made with noodles as the main ingredient, combined with various fresh vegetables. Key ingredients include noodles, carrots, greens, onions, and tomatoes, cooked by boiling the noodles and stir-frying or simmering them with chopped vegetables.
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  Spicy Grilled Pig's Feet

  Spicy roasted pig trotters, made by blanching pig trotters, marinating with spices and chili, then baking. Rich in collagen, the meat is tender with a slightly crispy skin and rich flavor.

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