PART ONES Macaron Scone Coffee Dessert
咖啡 · ⭐ 3.6
No. 19, Baida West Road, Building 158, Room 102 (First Floor)
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19, Baida West Road, Building 158, Room 102 (First Floor). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sanrio Macaron, Original Custard Cake, Original Bagel.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 3.6
- Address: No. 19, Baida West Road, Building 158, Room 102 (First Floor)
- Popular dishes: Sanrio Macaron, Original Custard Cake, Original Bagel, Canelé Birthday Cake, Chocolate Custard Cake
China trip · China travel
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Dishes
Sanrio MacaronA sweet dessert featuring colorful macaron shells with Sanrio character designs and flavored fillings.
Original Custard CakeOriginal crème caramel is a French dessert made primarily from eggs, flour, sugar, vanilla, and milk. The batter is poured into special crème caramel molds, chilled, then baked. It has a crispy exterior and soft, moist interior with a rich vanilla aroma.
Original BagelPlain bagel is a basic baked good made primarily from high-gluten flour, yeast, sugar, salt, and water. It is formed into a round shape, then kneaded, fermented, and baked. The surface is golden and crispy, while the interior is soft and has a subtle aroma of wheat and yeast.
Canelé Birthday CakeA dessert combining the French classic canelé with birthday cake elements, featuring a vanilla-flavored crust and creamy filling, ideal for celebrations.- Chocolate Custard CakeA French dessert made with eggs, flour, sugar, and chocolate, baked in a special mold to create a crispy exterior and soft, moist interior with rich chocolate flavor.
- Matcha Kouign-AmannA dessert combining Japanese matcha with French Kouign-Amann technique, featuring a crispy exterior and soft, tea-infused interior.
- Matcha White Chocolate BagelA Japanese-inspired baked treat featuring matcha powder and white chocolate, with a crispy crust and soft interior, offering a balanced sweet and slightly bitter flavor.
- Signature Chocolate Basque CakeA rich and creamy chocolate cake made with cream cheese, dark chocolate, and eggs, baked slowly at low temperature for a silky texture with a slightly charred crust.
- Shell MacaronA shell macaron is a dessert with macaron cookies as外壳 and filling usually cream or jam. Main ingredients include almond flour, powdered sugar, egg whites, and food coloring. Mix almond and powdered sugar, add whipped egg whites to form batter, pipe into rounds, bake until smooth, cool, then fill with cream or jam for a double-layer structure.
Awakening AmericanA refreshing iced coffee drink with a touch of syrup and foam, perfect for morning energy or afternoon relaxation.