Jindian Yun Dun (First International Branch)
小吃面食 · ⭐ 4.3
Opposite Zhen Gongfu Restaurant, First International, Dongguan
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Opposite Zhen Gongfu Restaurant, First International, Dongguan. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Fresh Shrimp Wonton, Curry Fish Balls, Oil Stir-fried Lettuce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃面食
- Rating: 4.3
- Address: Opposite Zhen Gongfu Restaurant, First International, Dongguan
- Popular dishes: Fresh Shrimp Wonton, Curry Fish Balls, Oil Stir-fried Lettuce, Beef Tendon Ball and Fresh Shrimp Wonton Noodle Soup, Beef Shank Wonton Noodle Soup
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Dishes
Fresh Shrimp WontonFresh shrimp wonton features tender shrimp and pork filling wrapped in thin dumpling skins, boiled to perfection and served in a light, savory broth.
Curry Fish BallsCurry fish balls is a dish primarily made with fish balls, seasoned with curry blocks and onions. The preparation involves boiling the fish balls first, then stewing them together with sautéed onions and curry blocks until the sauce thickens and the fish balls absorb the flavors.
Oil Stir-fried LettuceA simple dish made by quickly stir-frying fresh lettuce in hot oil, preserving its crisp texture and mild flavor.
Beef Tendon Ball and Fresh Shrimp Wonton Noodle SoupA savory noodle soup featuring beef tendon balls and fresh shrimp wontons, served in a rich broth with tender noodles.
Beef Shank Wonton Noodle SoupA savory dish featuring tender beef shank, fresh wontons, and silky noodles in a rich broth, topped with a secret sauce.
Beef Shank and Beef Tendon Noodle SoupBeef shank and beef tendon simmered in rich broth, served with meatballs and chewy noodles.
Beef Shank and Shrimp Wonton NoodlesBeef and shrimp wonton noodles feature slow-cooked beef, fresh shrimp, and handmade wonton wrappers filled with shrimp. Served in clear or rich broth with cooked thin noodles for a flavorful soup.
Scallion Oil NoodlesA classic Chinese noodle dish made with hand-pulled or thin noodles tossed in fragrant scallion oil, soy sauce, and a touch of sugar for a savory, aromatic flavor.
Fresh Meat DumplingsFresh meat dumplings filled with minced pork and steamed or boiled, known for their tender texture and savory flavor.
Fresh Shrimp Wonton NoodlesFresh shrimp wonton noodles is a traditional noodle dish made primarily from fresh shrimp, pork, and flour. The wonton wrappers are thin and generously filled with tender shrimp and pork, paired with smooth noodles and a clear, flavorful broth that offers a simple yet refined taste.
Fresh Shrimp WontonFresh shrimp wonton features handcrafted dumplings filled with succulent shrimp, steamed or boiled to perfection, offering a delicate and savory taste.