Zhang's Fried Dough Sticks (Shangnan Road Store)
小吃快餐 · ⭐ 3.4
Room 106, No. 3787, Shangyang Business Building
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 106, No. 3787, Shangyang Business Building. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Healthy Youtiao, Plain Egg Pancake, Salty Soy Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: Room 106, No. 3787, Shangyang Business Building
- Popular dishes: Healthy Youtiao, Plain Egg Pancake, Salty Soy Milk, Salty Tofu Pudding, Two Eggs with Fried Dough Sticks
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Dishes
Healthy YoutiaoHealthy youtiao made with low-fat flour, eggs, water, and a small amount of alkali, then kneaded, rested, stretched, and fried in hot oil. Less oil is used, and plant oil replaces traditional animal fat to reduce fat content.
Plain Egg PancakeA plain egg pancake made by frying beaten eggs with a touch of salt and green onions. It's soft, savory, and commonly served for breakfast.
Salty Soy MilkSalty soy milk is made from soybeans, soaked, ground, filtered, and cooked. Salt, dried shrimp, seaweed, and green onions are added during preparation, sometimes with fried dough sticks or boiled eggs as accompaniments. It has a rich, savory flavor with a distinct soy aroma.
Salty Tofu PuddingA Chinese dish made from soft tofu seasoned with salt and soy sauce, served chilled or at room temperature.
Two Eggs with Fried Dough SticksA classic Chinese breakfast dish featuring crispy fried dough sticks served with two fried eggs.
Oil-Sprinkled FlatbreadA Chinese flatbread made with flour, oil, and water, layered and baked to achieve a crispy exterior and soft interior.
Seaweed Rice BallA traditional Japanese rice ball wrapped in seaweed, made with seasoned rice and often filled with ingredients like fish or pickled vegetables.
Sweet Pancake Wrapped with Fried Dough StickA traditional Chinese breakfast dish made by wrapping a sweet pancake around a crispy fried dough stick, offering a delightful contrast in texture and a naturally sweet flavor.
Rice Cake Wrapped with Fried Dough StickA Chinese breakfast snack made by wrapping a crispy fried dough stick in a rice cake, offering a satisfying texture contrast and savory flavor.
Old Shanghai Scallion Oil FlatbreadOld Shanghai scallion oil cake is a traditional flatbread made from flour, scallions, salt, and water. The dough is rolled thin, folded or rolled, then pan-fried until golden brown.