Liu Er Chicken Restaurant (Jinshui Road Store)
地方菜 · ⭐ 4.2
No. 735-21 Jingshui Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 735-21 Jingshui Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thin Flatbread, Liu Er's Fried Chicken, Crawfish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 地方菜
- Rating: 4.2
- Address: No. 735-21 Jingshui Road
- Popular dishes: Thin Flatbread, Liu Er's Fried Chicken, Crawfish, Heart-to-Heart Chicken Soup, Hand-Kneaded Flatbread
China trip · China travel
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Dishes
Thin FlatbreadA thin flatbread made from flour, typically pan-fried and served as a staple food or with fillings.
Liu Er's Fried ChickenA classic home-style dish made by stir-frying chicken with potatoes and peppers, known for its rich aroma and spicy flavor.
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
Heart-to-Heart Chicken SoupA nourishing chicken soup made with chicken, goji berries, red dates, and ginger, simmered slowly for a delicate and healing flavor.
Hand-Kneaded FlatbreadA traditional Chinese flatbread made by hand-kneading and rolling dough, known for its chewy texture and versatility in meals.
Freshly Grilled FlatbreadFreshly cooked flatbread made from flour, water, and a pinch of salt, rolled into a thin circle and pan-fried until slightly crispy on the outside and soft inside.
Premium Cold DishesPremium cold dishes are typically made from a variety of fresh vegetables and meats such as cucumber, carrot, tofu skin, and chicken breast. After being sliced or shredded, they are mixed with seasonings like soy sauce, vinegar, sesame oil, garlic, and chili oil, then refrigerated for a period of time before serving.
Enoki Mushroom and Cucumber SaladA refreshing cold dish made with enoki mushrooms and cucumber, blanched and tossed with garlic, vinegar, and soy sauce for a crisp, tangy flavor.
ChickenChicken is the main ingredient, typically marinated and then prepared using methods such as pan-frying, stir-frying, boiling, grilling, or stewing. It can be cooked together with vegetables, seasonings, and accompaniments. Common dishes include Kung Pao Chicken, White-Cut Chicken, Curry Chicken, and Spicy Chicken.
麻辣海螺麻辣海螺是一道以海螺为主要食材的菜肴，海螺经过清洗处理后切片或切块，与辣椒、花椒等调料一同炒制而成。制作过程中通常加入蒜、姜、葱等辅料提香，最后调味并勾芡，使味道浓郁。