Quancheng BBQ (Kuanhouli Branch)
小吃快餐 · ⭐ 3.9
Phase III, Kuanghouli, Quancheng Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Phase III, Kuanghouli, Quancheng Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Embryo Tofu, Secret-Recipe Grilled Meat, Takoyaki.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.9
- Address: Phase III, Kuanghouli, Quancheng Road
- Popular dishes: Embryo Tofu, Secret-Recipe Grilled Meat, Takoyaki, Sauce-Flavored Wheat Gluten, Iron Plate Squid
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Embryo TofuA traditional Chinese dish made by stuffing tofu with minced meat and steaming it, resulting in a delicate texture and savory flavor.
Secret-Recipe Grilled MeatSecret recipe grilled meat made from pork or beef, marinated with soy sauce, cooking wine, garlic, ginger, and five-spice powder, then grilled over open flame or in an oven for a crispy exterior and juicy interior.
TakoyakiTakoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
Sauce-Flavored Wheat GlutenA Chinese dish made by simmering wheat gluten in a savory sauce of soy sauce, doubanjiang, and sugar, resulting in a richly flavored, tender texture.
Iron Plate SquidA dish featuring fresh squid quickly cooked on a hot iron plate with vegetables, offering a tender and aromatic experience.