Zan Jia Eight Treasure Porridge (Tianshan Road Store)
小吃快餐 · ⭐ 3.9
Wanta Hai Gongguan
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Wanta Hai Gongguan. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans Chicken Drummettes, Signature Eight Treasure Porridge, Alum-free fried dough sticks.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.9
- Address: Wanta Hai Gongguan
- Popular dishes: Orleans Chicken Drummettes, Signature Eight Treasure Porridge, Alum-free fried dough sticks, Chestnut Pumpkin Millet Porridge, Braised Pork Belly
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Orleans Chicken DrummettesOrleans chicken drumettes are made from chicken drumettes, marinated and then grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce to flavor the meat. Grilling creates a slightly charred crust while keeping the inside juicy.
Signature Eight Treasure PorridgeSignature Eight Treasure Porridge is made from glutinous rice, red beans, mung beans, peanuts, lotus seeds, longan, red dates, and coix seed, soaked and slowly cooked together until thick and soft.
Alum-free fried dough sticksA non-alum oil stick is a traditional Chinese fried dough snack made using a配方 without alum. The main ingredients include flour, water, salt, and alkali. It is prepared by kneading the dough, letting it rest, stretching it, and then frying it in hot oil. The finished product is golden yellow and has a soft, elastic texture.
Chestnut Pumpkin Millet PorridgeA nourishing porridge made from chestnut pumpkin and millet, simmered slowly for a smooth, sweet taste.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Brown Sugar Square CakeA traditional sweet dessert made from glutinous rice flour and brown sugar, steamed in a square mold for a soft and sweet texture with rich molasses flavor.
Eggplant with Green Beans BraisedEggplant and green beans are blanched, then stir-fried with garlic and ginger. Season with soy sauce and salt, then simmer until tender and flavorful.
菠萝鸡丁菠萝鸡丁是一道以鸡肉和菠萝为主要食材的菜肴。鸡肉切丁后用调料腌制，与新鲜菠萝块一同炒制而成。制作过程中通常加入少量淀粉勾芡，使菜肴口感滑嫩，色泽鲜艳。
Tomato and Egg Stir-FryTomato and egg stir-fry is a classic Chinese home-style dish. Eggs are scrambled and set aside, tomatoes are chopped and softened, then mixed with eggs and seasoned with salt. Simple to make, rich in flavor.
Zan Jia Eight Treasure PorridgeA nourishing porridge made from a blend of grains and legumes, including glutinous rice, red beans, mung beans, peanuts, lotus seeds, red dates, longan, and coix seed, slowly cooked to a thick consistency.
Pork Dumplings with Bone SoupPork dumplings filled with bone broth and seasoned pork, steamed to perfection for a rich, savory experience.