Chenguang Baozi (Bajia Road Branch)
小吃快餐 · ⭐ 3.5
40 meters north of the intersection of Nanxiao Lane and Bajia Road, west side of the road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 40 meters north of the intersection of Nanxiao Lane and Bajia Road, west side of the road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Red Date Soy Milk, Sugar-Free Soy Milk, Scallion Egg Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.5
- Address: 40 meters north of the intersection of Nanxiao Lane and Bajia Road, west side of the road
- Popular dishes: Red Date Soy Milk, Sugar-Free Soy Milk, Scallion Egg Pancake, Scallion Pancake, Green Pepper Potato Pancake
China trip · China travel
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Dishes
Red Date Soy MilkA nutritious drink made from soybeans and red dates, offering a naturally sweet and smooth flavor with health benefits.
Sugar-Free Soy MilkSugar-free soy milk is a beverage made by soaking soybeans, grinding them into a pulp, filtering out the residue, and boiling the mixture. The main ingredient is soybeans, and no sugar is added during preparation, preserving the natural flavor and nutritional components of soybeans.
Scallion Egg PancakeA traditional Chinese dish made by frying eggs mixed with chopped scallions into a soft, savory pancake.
Scallion PancakeScallion pancake is a traditional Chinese pastry made primarily from flour and flavored with chopped scallions. To prepare it, the dough is rolled into a thin sheet, sprinkled with scallions, salt, and oil, then rolled up, flattened into a pancake shape, and pan-fried until golden and crispy. The scallion pancake has a crispy exterior and tender interior with a fragrant onion aroma—it can be enjoyed as breakfast or as a tea-time snack.
Green Pepper Potato PancakeA Chinese home-style dish made with potatoes and green peppers, mixed and pan-fried into a crispy, savory pancake.
Green Pepper Ham PancakeGreen pepper ham pie is made from green peppers, ham, and flour. Chop the peppers, mix with diced ham, add seasoning, and use as filling. Mix flour with water to form dough, roll into small饼皮, fill, and pan-fry until golden brown.
Eggplant and Green Pepper PancakeA savory pancake made from eggplant and green pepper, pan-fried until golden and crispy, offering a tender interior with a fragrant, slightly spicy flavor.
Scallion PancakeScallion pancake is a snack made primarily from flour and scallions. The preparation involves mixing flour with water or milk to form a batter, then adding chopped scallions and seasoning with salt. Next, heat oil in a flat pan and pour the batter to fry until golden brown on both sides.
Spicy Egg PancakeA spicy egg pancake made by frying eggs with chili and Sichuan pepper, resulting in a crispy, flavorful dish popular in Sichuan cuisine.
Spicy PancakeA spicy pancake made from flour and seasoned with chili and Sichuan pepper, offering a crispy exterior and soft interior with a bold numbing-spicy flavor.