Ou Yun (Old Gate East Branch)
小吃快餐 · ⭐ 4.1
No. 45, San Tiao Ying, Laomen Dong Historical Block
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 45, San Tiao Ying, Laomen Dong Historical Block. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Four Happiness Lotus Root Balls, Osmanthus Glutinous Rice Lotus Root, Osmanthus Lotus Root Powder Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 45, San Tiao Ying, Laomen Dong Historical Block
- Popular dishes: Four Happiness Lotus Root Balls, Osmanthus Glutinous Rice Lotus Root, Osmanthus Lotus Root Powder Soup, Osmanthus Lotus Cake, Coconut Lotus Root Flour Cake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Four Happiness Lotus Root BallsA traditional Chinese dish made from lotus root and pork filling, shaped into balls and fried or steamed. It has a crispy exterior and tender interior, symbolizing good fortune.
Osmanthus Glutinous Rice Lotus RootGuìhuā Nuòmǐ Lián'ǒu is a Chinese dessert made primarily with lotus root and glutinous rice. After soaking the rice, it's stuffed into lotus root holes, steamed until tender, then simmered in sugar syrup with osmanthus flowers.
Osmanthus Lotus Root Powder SoupA traditional Chinese dessert made from lotus root powder, sweetened with osmanthus syrup and served warm or chilled.
Osmanthus Lotus CakeA traditional sweet dessert made from fresh lotus root and glutinous rice, steamed with osmanthus syrup for a fragrant, soft texture.
Coconut Lotus Root Flour CakeA sweet dessert made from lotus root flour and coconut milk, steamed to a soft, fragrant texture with natural sweetness.
Caramel Red Bean Lotus Root Powder BallsA sweet dessert made with lotus root powder balls, red beans, and caramel sauce, offering a soft and sweet taste.
Purple Sweet Potato Lotus Root CakePurple sweet potato lotus root cake is made primarily from purple sweet potatoes and lotus roots, steamed and cut into pieces. It has a soft, sticky texture with a sweet flavor and a subtle lotus root aroma, a traditional Chinese snack.
Lotus Wind Watermelon CoconutLotus Wind Watermelon Coconut is a refreshing drink made with watermelon and coconut. Fresh watermelon cubes are combined with coconut meat and juice, then blended and chilled for a cool and refreshing taste, ideal for summer.
Lotus Root Sandwich with Lotus Root PattiesA dish featuring lotus root slices filled with seasoned lotus root paste, formed into patties and cooked by frying or steaming for a crisp, refreshing taste.
Lotus Root Powder with Red Bean and Taro BallsA sweet dessert made with lotus root powder, red beans, and taro balls, offering a soft and refreshing taste.
Red Bean Lotus Root BallsA sweet dessert made from lotus root and red beans, shaped into balls and steamed for a soft, fragrant texture.
Freshly Squeezed Lotus Root JuiceFreshly squeezed lotus root juice made from fresh lotus roots, offering a naturally sweet and crisp taste without additives.
Fresh Pork Lotus Root CakesA Chinese snack made with fresh pork and lotus root, shaped into patties and pan-fried until golden brown, offering a crispy exterior and tender interior.