San Hao Chao Ji
地方菜 · ⭐ 3.8
No. 10, Huitong Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10, Huitong Road. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mountain Konjac, Stir-Fried Chicken, Spicy Blood Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 地方菜
- Rating: 3.8
- Address: No. 10, Huitong Road
- Popular dishes: Mountain Konjac, Stir-Fried Chicken, Spicy Blood Slices
China trip · China travel
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Dishes
Mountain KonjacMountain konjac is a dish primarily made from konjac, which is sliced or diced after processing and can be stir-fried alone or combined with meat and vegetables. It's usually blanched to remove bitterness, then stir-fried or simmered in broth to absorb flavors.
Stir-Fried ChickenStir-fried chicken is a dish made primarily with chicken, prepared by quickly stir-frying at high heat. The chicken is cut into pieces and combined with seasonings such as ginger and garlic, then rapidly stir-fried to maintain its tender and fresh texture.
Spicy Blood SlicesSpicy blood soup is a dish made primarily with duck or pork blood, combined with bean sprouts, wood ear mushrooms, chili peppers, and Sichuan peppercorns. The blood is cut into pieces and boiled with vegetables, then stir-fried with a special spicy and numbing sauce to absorb the rich flavors.