Jiudaofang Folk Music Bar (Xiaba Fang Branch)
小吃快餐 · ⭐ 3.6
No. 155, Xiaba Fang, Nancheng Subdistrict (next to Qinghua Zuiyue)
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 155, Xiaba Fang, Nancheng Subdistrict (next to Qinghua Zuiyue). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Lemon Tea, Fruit Salad, Garden Vegetable Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 155, Xiaba Fang, Nancheng Subdistrict (next to Qinghua Zuiyue)
- Popular dishes: Signature Lemon Tea, Fruit Salad, Garden Vegetable Salad, Passion Fruit Pomelo Tea, Sirloin Steak
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Dishes
Signature Lemon TeaSignature lemon tea is made with fresh lemon slices, black or green tea, ice, and sweetener like syrup or honey. Lemon slices and tea are steeped together, cooled, filtered, then sweetened to taste before serving over ice.
Fruit SaladFruit salad is primarily made by mixing various fresh fruits cut into pieces. Common ingredients include apples, bananas, oranges, grapes, strawberries, and kiwi. To prepare, wash the fruits thoroughly, cut them into uniform small pieces, place them in a container, mix well, and optionally add a small amount of honey or lemon juice for flavor. For best taste, refrigerate before serving.
Garden Vegetable SaladA garden vegetable salad is a healthy dish primarily made with fresh vegetables. It includes lettuce, tomato, cucumber, carrot, and other vegetables, which are washed and chopped before being dressed with a specially prepared salad dressing and gently mixed. The colorful dish offers a refreshing taste.
Passion Fruit Pomelo TeaPassion fruit pomelo tea is made from passion fruit and pomelo. After peeling and slicing the pomelo, mix with passion fruit pulp, add rock sugar or honey, then simmer or chill to infuse. It offers rich fruit aroma and a refreshing taste.
Sirloin SteakRibeye steak is made from the rib section, featuring firm texture and visible marbling. Typically cooked by grilling or pan-searing to preserve its natural flavor, with a crispy surface and juicy interior.
Pan-Fried Chicken CutletPan-fried chicken cutlet made from fresh breast meat, seasoned and cooked until golden brown for a crispy exterior and tender interior.