Zui Qian Dao Restaurant · Pure Taste Private Kitchen
农家菜 · ⭐ 4.1
No. 428 Xin'an East Road (next to Huayuan Hotel and Agricultural Bank of China)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 428 Xin'an East Road (next to Huayuan Hotel and Agricultural Bank of China). It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Farmhouse Pork, Island Kiss, Dry-Fried Tofu in Soy Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 农家菜
- Rating: 4.1
- Address: No. 428 Xin'an East Road (next to Huayuan Hotel and Agricultural Bank of China)
- Popular dishes: Farmhouse Pork, Island Kiss, Dry-Fried Tofu in Soy Sauce, Handmade Whole Wheat Twist Bun, Mixed Fish Hot Pot
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Dishes
Farmhouse PorkFarmhouse pork is made from free-range pork belly, simmered slowly with aromatics like ginger, garlic, and star anise until tender and flavorful.
Island KissA creative dish featuring fresh shrimp and eggs, seasoned with Thousand Island dressing, steamed and mixed for a tender, flavorful experience.
Dry-Fried Tofu in Soy SauceDry-fried tofu in soy sauce is a Chinese dish made with tofu, soy sauce, sugar, and starch. The tofu is cut into pieces, deep-fried until golden and crispy, then stir-fried with seasonings to absorb the flavor.
Handmade Whole Wheat Twist BunHandmade whole wheat twist bun is a type of bread made from whole wheat flour, fermented and shaped by hand into a twisted form. It has a soft texture and a natural wheat aroma.
Mixed Fish Hot PotA Chinese dish featuring a variety of fresh fish and seafood simmered in broth with vegetables and tofu, known for its rich flavor and nutritional value.
Stir-fried Crab with Rice NoodlesStir-fried crab with rice cakes is a dish using crab and rice cakes as main ingredients. Clean and cut the crab, slice the rice cakes. Heat oil, sauté ginger and garlic, then stir-fry crab until colored, add rice cakes, season with soy sauce, cooking wine, water, simmer briefly for cakes to absorb flavor, finish with seasoning.
Chun Brand Rich Fish Head SoupChun Brand Rich Fish Head Soup is made with fresh fish head, combined with various vegetables and spices, and slowly stewed with a rich broth. The soup is thick and flavorful, with tender fish head meat and a rich taste.
Chun's Spicy FishChun's Spicy Fish is a Sichuan dish made with fresh fish and spices such as chili peppers and Sichuan peppercorns. The fish is tender, with a spicy and numbing flavor, and has a strong local character.
Ham and Burdock Stir-FryHam and burdock stir-fry is a dish made with ham and burdock as the main ingredients. Ham is sliced into thin strips, burdock is peeled and cut into slices, then quickly stir-fried with oil and seasonings until cooked.
Braised GrouperBraised grouper is a dish featuring grouper as the main ingredient. After cleaning and marinating the fish, it is pan-fried until golden on both sides, then simmered with soy sauce, sugar, cooking wine, ginger slices, and other seasonings to infuse flavor and reduce the sauce. Finally, chopped green onions or cilantro are sprinkled on top for garnish.