Yanyu Barbecue Private Kitchen (Lin She Center Store)
特色菜 · ⭐ 4.3
Xingyun Garden
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Xingyun Garden. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeast Cold Noodles, Pork Belly Skewers, Roasted Boneless Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 特色菜
- Rating: 4.3
- Address: Xingyun Garden
- Popular dishes: Northeast Cold Noodles, Pork Belly Skewers, Roasted Boneless Chicken Feet, Roasted Pig Trotter, Grilled Enoki Mushrooms
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Dishes
Northeast Cold NoodlesNortheastern big拉皮 is a dish made from ingredients such as拉皮, cucumber, and carrot. After boiling the拉皮, mix it with shredded vegetables and seasonings to serve.
Pork Belly SkewersPork skewers are made from pork belly with alternating layers of fat and lean meat, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, the pork skewers are grilled over charcoal until the outside is crispy and the inside remains tender, with juicy fat and an irresistible aroma.
Roasted Boneless Chicken FeetA dish made from chicken feet that have been deboned, marinated, and roasted to achieve a crispy texture with rich flavor.
Roasted Pig TrotterRoast pig trotter is a dish made primarily with pig trotters, which are blanched and marinated before being roasted in an oven or over charcoal. The pig trotters must be cleaned thoroughly and any hair removed. Common seasonings include soy sauce, cooking wine, ginger slices, and scallions for marinating, then high-heat roasting to achieve a crispy skin and tender meat.
Grilled Enoki MushroomsGrilled enoki mushrooms is a simple and delicious dish. The main ingredient is enoki mushrooms, which are grilled to perfection. After washing the enoki mushrooms, they can be seasoned with适量调味料 such as garlic, soy sauce, and salt, then grilled until the surface is slightly charred and the aroma fills the air.
Roasted Green PepperRoasted green peppers are made by grilling or baking clean peppers until the skin is slightly charred, then peeling and slicing or serving whole. No additional ingredients are typically added to preserve the pepper's natural flavor.
Toasted BreadToast is a simple and popular baked good. The main ingredient is bread, which is baked at high temperatures in an oven or toaster, resulting in a golden, crispy crust and a soft, porous interior with an irresistible aroma.
Grilled OystersGrilled oysters made with fresh oysters, cleaned and directly grilled over charcoal until the shells slightly open and the meat is cooked through. Add garlic, vermicelli, chili, or season with soy sauce and lemon juice to taste.
Charcoal-grilled Lamb SkewersCharcoal-grilled lamb skewers are made primarily from fresh lamb, cut into pieces and threaded onto bamboo or metal skewers. They are grilled using fruit wood or charcoal, with a special barbecue sauce brushed on during cooking. The lamb is roasted until the outside is crispy and the inside remains tender, resulting in delicious, flavorful meat with an irresistible aroma.
Secret-Recipe Roasted Chicken WingsFresh chicken wings marinated in a secret sauce and slow-roasted to perfection, resulting in crispy skin and juicy meat.
Garlic Mashed Whole EggplantGarlic Mashed Whole Eggplant is a cold dish featuring a whole eggplant as the main ingredient. Key components include fresh long eggplant, garlic, light soy sauce, aromatic vinegar, sesame oil, and a small amount of sugar. The eggplant is steamed whole until tender, cooled, then hand-shredded into strips and arranged on a plate. Garlic is mashed into a paste and mixed with seasonings to form a garlic sauce, which is evenly drizzled over the eggplant. The dish has a soft texture and a rich garlic aroma, making it a simple homemade-style preparation.