FULL MOON Coffee
咖啡 · ⭐ 4.2
No. 1–13 Gaoqiao Branch Road (opposite Gaoqiao Yangguang New Village)
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 1–13 Gaoqiao Branch Road (opposite Gaoqiao Yangguang New Village). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty Blog, Cold Brew Coffee, Savory Cream Nut Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 咖啡
- Rating: 4.2
- Address: No. 1–13 Gaoqiao Branch Road (opposite Gaoqiao Yangguang New Village)
- Popular dishes: Dirty Blog, Cold Brew Coffee, Savory Cream Nut Cake, Latte, Australian White
China trip · China travel
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Dishes
Dirty BlogIce Bloggy Dirty is a coffee beverage made primarily with Ice Bloggy milk and espresso. The preparation is simple: mix Ice Bloggy milk and espresso in a specific ratio to create a rich, creamy texture combined with the浓郁 aroma of coffee.
Cold Brew CoffeeCold brew coffee is made by slowly dripping cold water through ground coffee in a cold drip brewer. Main ingredients are coffee beans and pure water, with no heat used—instead, it relies on long low-temperature extraction (typically 8–12 hours) for a smooth, low-acidity brew.
Savory Cream Nut CakeA French-style dessert blending savory cream and toasted nuts, offering a rich, balanced flavor with a creamy texture.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
New York CheeseNew York cheese is a dish primarily made with cheese, typically using a blend of mozzarella and cheddar cheeses, served on a base of bread or crackers. It is baked until the cheese melts and forms a crispy, aromatic crust. Sometimes it includes additional ingredients such as onions, bacon, or tomatoes.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
Cinnamon CappuccinoA sweet coffee dessert featuring cinnamon and cream, offering a rich and aromatic flavor.
Apple PieApple pie is a Western dessert made primarily from apples, with seasonings added to create the filling, which is then baked inside a pastry crust. Its outer crust is crispy while the inner filling is sweet and tangy, offering a rich layering of flavors through the perfect combination of apples and seasonings.
Tofu Milk TiramisuA Japanese-style dessert blending tofu milk with coffee-soaked biscuits and cocoa powder, offering a creamy, rich, and subtly sweet flavor.